Pretty decent stuff this. Not falling apart at all. Deep gold, still lots of citrus, my hazlenut oil thing, and some tropical fruits in the background. Good acidity too now. Not huge complexity developing but a very acceptable chard.
Aroma a bit weird, manure or something! But after breathing in the glass it softened and turned a bit apricotty, not bad. Big flavours of peachy fruits, slightly buttery but plenty of acidity. Completely fresh finish and quite long. Maybe too much acidity, but better than being flabby. Very good price/quality - as good as many a bourgogne.
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