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Very rich. Apricot. Better on the 2nd day after resealing and keeping in fridge, so probably needed more time to open.
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Thanksgiving wine. Terrific with smoked turkey
Purchased from WTSO 12/12. Kept at 57 degrees . Oxidized when tasted. Have 2nd bottle and not anxious to open it.
2/6/2021 - herbaceous Likes this wine: 90 Points
Very rich. Apricot. Better on the 2nd day after resealing and keeping in fridge, so probably needed more time to open.
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11/24/2016 - Westonandress wrote:
Thanksgiving wine. Terrific with smoked turkey
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1/30/2014 - winecordoc wrote: flawed
Purchased from WTSO 12/12. Kept at 57 degrees . Oxidized when tasted. Have 2nd bottle and not anxious to open it.
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