Nose: Red fruit firmly planted in the middle of the bright and dark spectrum. Hints of sap, musk, and wood spice. Palate: Good acidity props up mineral-laced red berries on the attack. Tart acidity kicks in on the mid-palate along with a stemmy element. Unobtrusive tannins and acidity join sappy, red berries on the finish.
Elegant and lithe with ample acidity and just enough sweetness to the fruit. Quite good.
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