color - med + intensity nose: med+ intensity braised meat, licorice (black) sweet vanilla, stewed black fruit palate dry acid is med+ tannnin is med (dried figs with spice) body is med alc is med+ est 13.5 finish is black dried figs plus spice plus licorice
pair with: roasted steak
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7/15/2011 - gallotannin wrote: 85 Points
Decent
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12/30/2009 - awinestory wrote: 79 Points
color - med + intensity
nose: med+ intensity braised meat, licorice (black) sweet vanilla, stewed black fruit
palate dry acid is med+ tannnin is med (dried figs with spice) body is med alc is med+ est 13.5 finish is black dried figs plus spice plus licorice
pair with: roasted steak
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10/1/2009 - amateurwino wrote: 78 Points
Passable, forgettable.
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8/14/2009 - amateurwino wrote: 74 Points
Eh. Tart, with no distinguishing characteristics - dull, a bit green in an off-putting way.
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