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  1. DoubleMagnum

    DoubleMagnum

    3,432 Tasting Notes

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Community Tasting Notes (4) Avg Score: 91.7 points

  • Tasted over 2 hrs, bottle from secondary market
    -nearly semi-translucent med dark red mild bricking
    -screaming right out of the gate with gorgeous funk steely minerality sous bois faded smoky sweet cherry
    -med acidity, med/med- weight core of sweet cherry fruit remains alongside faintly bitter earthiness, slightly dried out med- tannins
    -very nice on its mature plateau with a complex nose and typical Jadot core of sweet fruit

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  • Medium garnet with some bricking around the rim. Light but beautifully fragrant. Red fruit, cherry, raspberry, wet soil, some savory elements and a hint of cedar. Dry, medium concentration, with some grip but mostly resolved tannins. Acidity is medium plus. The fruit feels fresh alongside earthy notes of mushroom, dried leaves, and forest floor. No trace of heat at all on the long finish.
    I really enjoyed this. It is fully mature and should linger there for a year or so before it starts to decline. I would pop on the short term.
    PAIRING: Burrata and white truffle sauce on some baguette. A+

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  • PopnPour, tasted over 2hrs, bottle from secondary market
    -dark red purple mild bricking
    -full enveloping ripe spicy black fruits and a hint of savory mature elements and trace wood
    -med acidity, med weight sappy sweet red/black fruits spice and a meaty element, med/med- slightly dried out tannins and bit of warmth on the moderately long finish
    -good complexity with a muscular sophistication, drinking very well now early on its mature plateau

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  • just a wonderful aroma
    fine tannin's with a long asian spice finish
    mouth filling

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JancisRobinson.com

Burghound

The World of Fine Wine

Vinous

  • By Stephen Tanzer
    March/April 2009, IWC Issue #143, (See more on Vinous...)

    (Domaine/Maison Louis Jadot Vosne Romanee Les Beaux Monts) Login and sign up and see review text.

JancisRobinson.com

View From the Cellar

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