2000 Guilliams Vineyards Cabernet Sauvignon

Community Tasting Notes (2) Avg Score: 89.7 points

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  4/5/2010 - jmoulder Likes this wine: 88 Points

  At first pour the wine is very earthy, and somewhat herbacious to the point of being unpleasant. Fortunately this wine improved dramatically after breathing. It really need 2 hours to open up. At that point it turns into a nice full bodied, moderately earthy wine, with dark fruit flavors. Similar in profile to other Spring mt wines, though not as elegant as some of it's neighbors.

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  6/1/2009 - GETRENNT wrote: 92 Points

  30 min decant. Hi- intensity nose, touch of heat. Vanilla liquor, summer flower garden, dried mint leaves, cassis, eucalyptus, blueberry pie.
  Palate: Big flavor profile. Med grainy tannins, m acid, m+finish
  Black peppercorns, baked red apple, hot, spiced oak plank, anisette, tobacco
  
  Drink by 2012

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