70s Rioja and Bellota Ham: Medium crimson red with watery edges. In the nose, this is similar to the 1976 with mostly secondary aromas, but a little more residual fruit (red currant, sour cherry), more harmony and more life. On the palate, this is also relatively lively with fresh acidity, some fruit, yet - like the 1976 - drying tannins in the rather tart finish.
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