Advertisement

Who Likes This Wine(7)

  1. Richard P Howden

    Richard P Howden

    1,379 Tasting Notes

  2. Mansavage

    Mansavage

    65 Tasting Notes

  3. Eric Guido

    Eric Guido

    6,858 Tasting Notes

More

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (23) Avg Score: 90.6 points

  • Another interesting Barolo, long in the tooth but still with some energy. Nose was best early after opening, rich and still a bit fruity, palate showing lots of brown sugar and leather. Steadily fell apart, after 6 hours oxidized into a portiness that was still ok.

    Do you find this review helpful? Yes - No / Comment

  • Dinner with the wine group (Millbrae, CA): Light ruby-tawny; aromatic, leafy, red fruited, floral, roses; light bodied, high acidity, balanced alcohol, elegant and lifted throughout, red fruited, some balsamic and soy; medium-plus finish. Really lovely mature Barolo, ready to drink now. 92-93
    Day 2: This held up very well in a small 4oz bottle filled to the top.

    1 person found this helpful, do you? Yes - No / Comment

  • Stood up for 3 months and carefully decanted off its sediment. Light ruby with a tawny edge; high intensity aromatics with some tamari, some smoke, savory, dried flowers; palate has a wonderful elegant mouthfeel with its light body and smooth, elegant tannins, balanced by fresh high acidity, 13.9% alcohol, more tamari on the palate with a ton of umami complexity, lovely depth of flavor through the midpalate; medium to medium-long finish. A lovely fully mature Barolo with impeccable balance, showing well now and a relatively rare treat for me. 92
    4 hours decanted: this lost a bit of its initial character. Now more of a generic aged Nebbiolo. The rare old Nebbiolo that is best right after decanting.

    Do you find this review helpful? Yes - No / Comment

  • After decanting for 4 hours. A nose of a clearly long aged wine, dried flowers, smoke, a bit of leathery dust. Fruit faded from palate, dusky smoky flavors. Good balance. Interesting older Barolo but this bottle is far beyond its prime.

    Do you find this review helpful? Yes - No / Comments (3)

  • The colour was very brick and well back from the edge. Most intriguing was the nose; smells like dried flowers and the part of the college library where no one has been in a long while. Very emotive. Supple in the mouth. More dried out than I had hoped for based on the last bottle I tasted this but still not dusty.

    Do you find this review helpful? Yes - No / Comment

View all 23 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Antonio Galloni
    La Festa del Barolo 2015 (Apr 2015), 2/1/2015, (See more on Vinous...)

    (Vietti Barolo Rocche) Login and sign up and see review text.

View From the Cellar

Vinous

  • By Antonio Galloni
    Thirty Years of Vietti: Barolo Rocche 1974-2004 (May 2008), (See more on Vinous...)

    (Vietti Barolo Rocche) Login and sign up and see review text.

View From the Cellar

Vinous

  • By Antonio Galloni
    Vintage Retrospective: The 1978 Barolos and Barbarescos (Jan 2006), (See more on Vinous...)

    (Vietti Barolo Rocche) Login and sign up and see review text.

RJonWine.com

  • By Richard Jennings
    5/24/2009, (See more on RJonWine.com...) 93 points

    (Vietti Barolo Rocche) Light medium orange red color with floating sediment and pale meniscus; sexy, chocolate, dried berry nose; mature, dried berry, tart prune, black fruit and dried cherry palate with good acidity; medium-plus finish 93+ pts.
  • By Richard Jennings
    6/7/2007, (See more on RJonWine.com...) 91 points

    (Vietti Barolo Rocche) Group's #6 (my #5) – 87 pts.; 2, 0, 2, 3 – odd vinegary, tart tomato and maple nose; tart, earthy, Balsamic, tangy cranberry palate with high acidity; medium-plus finish 91+ pts.

NOTE: Some content is property of Vinous and View From the Cellar and RJonWine.com.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×