Saturday night at The Papies (The Papies, Elizabeth St, London): A good bottle! The wine evolves quite interestingly. On open it had a rich, sweet core akin to a supertuscan however an hour in a decanter later this evolved into a well secondary Bordeaux-esque wine. Earthy, mushroomy, cedar. On the palate it is well round, silky very enjoyable but lacks a bit of vitality and length. Dont get us wrong this is a very nice wine and well worth tha ~65 price tag. Drink now
Colore granato con riflesso aranciato ,all'inizio un sentore animale ma poi subito liquirizia spezie ,terra,tabacco. Buona acidita' ancora ben presente , tannino levigato e buona sapidita', bella lunghezza.
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