2008 Ken Wright Pinot Blanc Willamette Valley

Community Tasting Notes (4) Avg Score: 87 points

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  3/28/2013 - Wino Laurie wrote: 89 Points

  Enjoyable white Pinot Blanc. Average body that paired nicely with salmon appetizer. Tasted honeysuckle, stone fruit and white pepper.

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  8/28/2012 - Vino Posto wrote: 86 Points

  Overly oaked, little fruit, perhaps passed its prime. Wasn't enjoyable.

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  2/12/2011 - Jack Cranley wrote: 83 Points

  There's a very foody aspect to the nose. A little yeast, something starchy, and something sugary and vinegary kind of like ketchup. Very peculiar. Spicy flavor with white pepper. Quite bitter grapefruit finish. Not really my cup of tea.

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  1/30/2011 - pnwwineguy wrote: 88 Points

  Ken Wright has made another very nice wine. I paired it with fresh Dungeness crab and assiago cheese bread. It had a nice velvet mouth feel with a floral nose. I picked up the smell of the outter skin of a peach, my wife picked up pear and we both thought green apple. All blended nicely together. It paired very well with Dungeness crab. It opened up a bit and rounded in the glass (25 minutes). It was a nice glass of wine. Thanks Ken!

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