Opened and let breathe in the bottle for five hours before tasting. Dark red color. Bit of vegetation on the nose. Quite a bit of tannin in this one. Many years left ahead. Really enjoyable. Would be great with a rich steak.
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9/27/2014 - petitblanc wrote: 92 Points
Old Wine Offline; 9/26/2014-9/27/2014 (The Room Off the Patio at Ruth's Chris, and My House): Good fresh garnet color. Celery seed, caramel and tawny/oxidative notes on the nose. On the palate, delicate rose, tea leaf, rare beef, light tannins. Excellent wine, this would be superb with a nice piece of beef.
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9/27/2014 - Oskiwawa wrote: 92 Points
Opened and let breathe in the bottle for five hours before tasting. Dark red color. Bit of vegetation on the nose. Quite a bit of tannin in this one. Many years left ahead. Really enjoyable. Would be great with a rich steak.
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