Consumed with truffle pasta at Ken Johnson's Big Bear cabin. Bottle provided by Amy Weinberg. Bright disc. Medium gold robe with clear rim. Clean nose, showing muted perfume/floral and pear aromas. Medium-bodied on the palate, with light acidity and a slightly hollow middle. The fruit has largely dried up at this point. Medium finish with a whiff of heat.
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8/20/2010 - jkoenen wrote: 89 Points
Hedonistic Diner, Part 2 (Restaurant Le Défi, Sprang-Capelle): Floral and expressive, but not obtrusive. Soft acidity, very ripe and mature, but there's still enough life in it. 17/20
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8/20/2010 - Zweder wrote: 88 Points
Very fresh and fruity bouquet with a lot of lychee fruit. Flowers. Elegant. Still youthful.
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8/7/2005 - mannunziata wrote:
Extremely good, with rich perfume of passion fruit, pineapple, green apples, and extremely tasty.
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1/25/2004 - La Cave d'Argent wrote: 85 Points
Consumed with truffle pasta at Ken Johnson's Big Bear cabin. Bottle provided by Amy Weinberg. Bright disc. Medium gold robe with clear rim. Clean nose, showing muted perfume/floral and pear aromas. Medium-bodied on the palate, with light acidity and a slightly hollow middle. The fruit has largely dried up at this point. Medium finish with a whiff of heat.
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