Full bodied and deep red in color. Nose of black and red fruits and flavors of spiced warm berries, cocoa, and red plum. Great backbone and overall integration, with a persistent mouth feel and long finish. Ready now with short decant or cellar a few more years
Easily approachable now, but very lively and should improve over the next several years. Deep flavors of boisenberries and underbrush, with soft tanins and a long finish that builds with black pepper and cedar.
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