Once again really pleased with this wine. Nice acidity and not too much sugar. Went well with fondue. I wish that I had more of this. Not getting tired at all and still had a lot of life left in it.
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Brett's Birthday Tasting - 2013 (Weygandt Wines - Washington, D.C.): Lots of ripe white peach on the nose, white flowers, crushed rocks and minerals. Zesty acid and sugar cane sweetness make this a plump yet tangy riesling. Yellow apple and white peach fruit, backed up by an intense shot of minerals, some honeysuckle on the finish. If tasted blind, I could've been fooled that this was from Pfalz. I would enjoy trying this again in two or three years.
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(Dunham Cellars Riesling Lewis Vineyard Columbia Valley) A pleasing aroma profile that shows a mix of yellow and green apples along with abundant mineral notes. Old World in style, the palate is off dry and full of apple flavors. 100% Riesling. 2.4% Residual Sugar. 12.9% alcohol. 672 cases produced.
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1/1/2016 - sayward Likes this wine: 91 Points
Once again really pleased with this wine. Nice acidity and not too much sugar. Went well with fondue. I wish that I had more of this. Not getting tired at all and still had a lot of life left in it.
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11/28/2014 - sayward wrote: 91 Points
Same as previous notes. Went well with turkey for Thanksgiving.
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7/21/2013 - sayward Likes this wine: 92 Points
Nice acidity and straw on the nose. A nice amount of sugar. Was a perfect end to the night.
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5/17/2013 - isaacjamesbaker wrote: 90 Points
Brett's Birthday Tasting - 2013 (Weygandt Wines - Washington, D.C.): Lots of ripe white peach on the nose, white flowers, crushed rocks and minerals. Zesty acid and sugar cane sweetness make this a plump yet tangy riesling. Yellow apple and white peach fruit, backed up by an intense shot of minerals, some honeysuckle on the finish. If tasted blind, I could've been fooled that this was from Pfalz. I would enjoy trying this again in two or three years.
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5/17/2013 - sayward Likes this wine: 91 Points
Some yeast on the nose. Sugar on the finish. Great after dinner with some cheese and bread. Thick and viscous. A very nice wine.
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