For the price, this wasn't a bad wine. It just wasn't anything special. It is the Mookie Wilson of wines--about as average as average can be. At first, it hits the palate pleasantly, and then disappears. Zero linger or after taste. For a Zin blend, that wasn't what we were looking for. Something I might serve at a large gathering where wine and beer is served; definitely NOT a nice dinner wine. The wine looks purple colored. The legs are fast. There is no sediment in the bottle. The body is medium. The wine has smooth texture. The wine finishes short. The wine has medium acidity. Ho Hum.
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- Crimsom color and aromas of black currant, cherry and coffee. It's unbalanced and has flavours of black currant, cherry and coffee with a medium/full body. Round texture with a medium finish - Not a bad wine if you like very fruity and slightly sweet, it's best use would be making sangria. I paired it with some sharp cheddar and enjoyed it, but rejected for my steak dinner. A low eighties wine
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12/13/2017 - kmccarty006 Does not like this wine: 80 Points
Was hoping for something a little more. Just wasn't that good. Maybe past its prime?
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11/24/2015 - Mackall817 wrote: 84 Points
For the price, this wasn't a bad wine. It just wasn't anything special. It is the Mookie Wilson of wines--about as average as average can be. At first, it hits the palate pleasantly, and then disappears. Zero linger or after taste. For a Zin blend, that wasn't what we were looking for. Something I might serve at a large gathering where wine and beer is served; definitely NOT a nice dinner wine.
The wine looks purple colored. The legs are fast. There is no sediment in the bottle. The body is medium. The wine has smooth texture. The wine finishes short. The wine has medium acidity. Ho Hum.
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4/17/2015 - asplatt19 wrote: 84 Points
Okay - lot of fruit - raspberries and cherries, some licorice and a bit if oak. Smooth tannins.
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6/7/2014 - helispud Likes this wine: 86 Points
Good hamburger BBQ, pizza wine. Nice for the price!
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11/30/2013 - ghogg wrote: 83 Points
- Crimsom color and aromas of black currant, cherry and coffee. It's unbalanced and has flavours of black currant, cherry and coffee with a medium/full body. Round texture with a medium finish - Not a bad wine if you like very fruity and slightly sweet, it's best use would be making sangria. I paired it with some sharp cheddar and enjoyed it, but rejected for my steak dinner. A low eighties wine
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