clear with a medium ruby core and a wide pale ruby rim.
clean, medium intensity, youthful, blackfruits, red fruits, some stewed like/pie filling notes, some earthy and leafy tones too.
dry, medium acidity, low tannin, medium alcohol, medium minus body, medium flavours, same palate as on the nose, stewed red and black fruits - cherries, raspberries/pie filling.
medium minus length
acceptable and very simple. drink now.
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7/6/2010 - nalavigne wrote:
clear with a medium ruby core and a wide pale ruby rim.
clean, medium intensity, youthful, blackfruits, red fruits, some stewed like/pie filling notes, some earthy and leafy tones too.
dry, medium acidity, low tannin, medium alcohol, medium minus body, medium flavours, same palate as on the nose, stewed red and black fruits - cherries, raspberries/pie filling.
medium minus length
acceptable and very simple. drink now.
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7/6/2010 - Weston3220 Likes this wine: 85 Points
WSET Level 3 Part 2 Week 1 Germany (Downtown Vancouver [AI School]): Clear, Med- Ruby, to a med pale ruby rim
A: Clean, Med Intensity, Developing
Vanilla/oak, stewed cherry, mineral, meaty, spice
T: Dry, Med Acid, Low Tannin, Med Alc, Med Intensity, Med- Body, Cherry/Rhubarb stewed
Conc: on the nose reminds me of a Valpolicella. Good Drink Now for sure
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