Popped and poured. There most be bottle variation or storage issues, as I do not get the oaky jammy flavors of some (and I generally do not like either of those taste profiles). Instead the color is a deep medium red with some minimal bricking. There is a lovely nose of currants, hints of raspberries, leather, marzipan, and earth. A bit short on the attack, but opening up to some nice red syrupy cherries, hints of violets. 91+
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Decanted about 1 hour. I wanted to share this with the family, even though it was my last bottle. Lots of dark red fruit, pepper and spice. Approaching some of the really good PB Cabs.
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DEcanted about 1 hour. Pulled this based upon other notes on the site and wasn't expecting much. Was I ever surprised. Opened up nicely with hints of dark red fruit, pepper and spice. Had with a nice rib-eye and this got better, aproaching some of the really good PB Cabs. My wife and I were really impresed with this. Damn glad I have another bottle.
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4/28/2022 - Ron Slye wrote: 89 Points
Very solid wel aged red. Nice depth of flavor. And still drinking pretty wel three days later.
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2/7/2016 - Ron Slye wrote: 91 Points
Popped and poured. There most be bottle variation or storage issues, as I do not get the oaky jammy flavors of some (and I generally do not like either of those taste profiles). Instead the color is a deep medium red with some minimal bricking. There is a lovely nose of currants, hints of raspberries, leather, marzipan, and earth. A bit short on the attack, but opening up to some nice red syrupy cherries, hints of violets. 91+
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5/16/2014 - GA_Seattle Likes this wine: 87 Points
Probably over the hill. Hot year, this wine tastes moderately over-ripe and likely over-oaked, lots of baked notes.
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12/29/2012 - krhaugh Likes this wine: 94 Points
Decanted about 1 hour. I wanted to share this with the family, even though it was my last bottle. Lots of dark red fruit, pepper and spice. Approaching some of the really good PB Cabs.
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9/1/2012 - krhaugh wrote: 94 Points
DEcanted about 1 hour. Pulled this based upon other notes on the site and wasn't expecting much. Was I ever surprised. Opened up nicely with hints of dark red fruit, pepper and spice. Had with a nice rib-eye and this got better, aproaching some of the really good PB Cabs. My wife and I were really impresed with this. Damn glad I have another bottle.
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