External search Google (images) Wine Advocate Wine Spectator Burghound Wine-Searcher
Vintages 2002 2001 2000 1999
From this producer Show all wines All tasting notes
|
Drinking Windows and Values |
| Drinking window: Drink between 2006 and 2013 (based on 3 user opinions) |
Community Tasting History |
| Community Tasting Notes (average 88 pts. and median of 88 pts. in 2 notes) - hiding notes with no text | | Tasted by SamAdams on 9/4/2011: Medium bodied Zin with good balance of fruit and oak. Nice wine and drinking well right now but not as full bodied as a traditional Zin (1603 views) | | Tasted by joshwoodward on 2/28/2009 & rated 88 points: Stimmel's Market: Zinfandel (Bowling Green, OH): Dark red. Nose has White-Out notes, with pencil lead. Over the hill. Graphite and leather, no fruit. Medium body, tannins and acidity. $34 (1686 views) |
| Tres Sabores Producer websiteZinfandel ZAP: Zinfandel Advocates & Producers | Varietal character (Appellation America) | Wikipedia-ZinfandelUSAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson Napa Valley Napa Valley Wineries and Wine (Napa Valley Vintners)Rutherford Rutherford,
|
|