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| Community Tasting Notes (average 94.7 pts. and median of 95 pts. in 4 notes) - hiding notes with no text | | Tasted by BradE on 5/3/2024: Just took delivery of this and wanted to take an early spin. Initially reserved, but within 30 minutes it was showing quite well. At 60 minutes singing. I suspect this will be a vintage of Martray CC that can both please in the short term and reward a bit of patience. I very much enjoyed it, but the value proposition will likely be questionable for many. (239 views) | | Tasted by vvWine.ch on 3/1/2024 & rated 96 points: Helle Farbre. Tiefgründig und würzig, viel Mineralik, Zitronen, mürber Apfel, Gewürze, feuchter Stein. Im Gaumen reichhaltig, konzentriert, ein Mund voll Wein, sensationelle Säure, wunderbare Frucht, dieser Wein schafft die Gratwanderung aus Opulenz und Eleganz, kräftig und doch federleicht, sensationell lang im Abgang. Ein Hit. 2025-2040 (634 views) | | Tasted by Collector1855 on 11/15/2023 & rated 93 points: Merchant walkabout tasting of the 2021 burgundy vintage in bottle. I really liked this vintage, the wines were showing well. It is lighter and crisper than the 2020, more open at this stage and easier to drink, but there is no under-ripeness. Comparing it to recent vintages, I see it as a slightly cooler version of 2017. TN: From this producer the 2020 was showed. After the purchase by the Screaming Eagle owner, the price has gone up a lot, too much for what I think it is. Good for sure today but not grand. Elegant, with citrus notes and some residual CO2. May be it is just too young. 93-94 (1477 views) | | Tasted by tcarter on 10/27/2023 & rated 95 points: Ojai Food + Wine Festival; 10/26/2023-10/29/2023 (Ojai Valley Inn): Stunning. (1089 views) |
| Bonneau du Martray Producer websiteChardonnay The Chardonnay GrapeFrance Vins de France (Office National Interprofessionnel des Vins ) | Pages Vins, Directory of French Winegrowers | French Wine (Wikipedia)
Wine Scholar Guild vintage ratings
2018 vintage: "marked by a wet spring, a superb summer and a good harvest" 2019 vintage reports 2021: "From a general standpoint, whether for white, rosé or red wines, 2021 is a year marked by quality in the Rhône Valley Vineyards. Structured, elegant, fresh and fruity will be the main keywords for this new vintage." 2022 harvest: idealwine.info | wine-searcher.comBurgundy Les vins de Bourgogne (Bureau interprofessionnel des vins de Bourgogne) (and in English)
Burgundy - The province of eastern France, famous for its red wines produced from Pinot Noir and its whites produced from Chardonnay. (Small of amounts of Gamay and Aligoté are still grown, although these have to be labeled differently.) The most famous part of the region is known as the Cote d'Or (the Golden Slope). It is divided into the Cote de Beaune, south of the town of Beaune (famous principally for its whites), and the Cote de Nuits, North of Beaune (home of the most famous reds). In addition, the Cote Chalonnaise and the Maconnais are important wine growing regions, although historically a clear level (or more) below the Cote d'Or. Also included by some are the regions of Chablis and Auxerrois, farther north.
Burgundy Report | Les Grands Jours de Bourgogne - na stejné téma od Heleny Baker
# 2013 Vintage Notes: * "2013 is a vintage that 20 years ago would have been a disaster." - Will Lyons * "low yields and highly variable reds, much better whites." - Bill Nanson * "Virtually all wines were chaptalised, with a bit of sugar added before fermentation to increase the final alcohol level." - Jancis Robinson
# 2014 Vintage Notes: "We have not had such splendid harvest weather for many years. This will ensure high quality (fragrant, classy and succulent are words already being used) across the board, up and down the hierarchy and well as consistently from south to north geographically apart from those vineyards ravaged by the hail at the end of June." - Clive Coates
# 2015 Vintage Notes: "Low yields and warm weather allowed for ample ripeness, small berries and an early harvest. Quality is looking extremely fine, with some people whispering comparisons with the outstanding 2005 vintage. Acid levels in individual wines may be crucial." - Jancis Robinson
# 2017 Vintage Notes: "Chablis suffered greatly from frost in 2017, resulting in very reduced volumes. As ever, the irony seems to be that what remains is very good quality, as it is in the Côte d’Or. Cooler nights across the region have resulted in higher-than-usual acidity, with good conditions throughout the harvest season allowing for ripe, healthy fruit." - Jancis Robinson
# 2018 Vintage Notes: "The most successful region for red Burgundy in 2018 was the Côte de Beaune. The weather was ideal in this area, with just enough sunlight and rain to produce perfectly balanced wines naturally." - Vinfolio
Côte de Beaune Côte de Beaune (Bureau interprofessionnel des vins de Bourgogne)
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