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Vintages 2021 2019 2018 2016 2015 2014 2013 2006
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Drinking Windows and Values |
| Drinking window: Drink between 2008 and 2013 (based on 3 user opinions) |
Community Tasting History |
| Community Tasting Notes (average 93.7 pts. and median of 93 pts. in 5 notes) - hiding notes with no text | | Tasted by mikemaan on 10/27/2015 & rated 96 points: In a word: Amazing. (2195 views) | | Tasted by Frank Murray III on 6/13/2014: Served blind. Hard to guess. My initial thought was Zinfandel, as it had a bit of a brambly note, also a creamy side of black raspberry and zingy cherry, with a bit of herb in the fnish. Off with the bag, it's Lodi Cinsault. Since I have no experience with this varietal or producer, I learned something here. This is a solid wine. (2582 views) | | Tasted by brigcampbell on 6/13/2014: Book Club - my turn (Hatam - Mission Viejo): I love this wine. Very dark maroon color. Sweet cherry, tobacco leaf, earth, and coffee. Excellent. (2659 views) | | Tasted by brigcampbell on 9/30/2013 & rated 93 points: Spice, herb, cigar, dark red fruit and dark plum make for a superior effort. (2575 views) | | Tasted by brigcampbell on 3/16/2013 & rated 92 points: Seriously good wine. Not much straight cinsault running around since it's commonly added into Rhone blends. Color is dark garnet, like a pinot. Nose is spice and red fruit. Significant complexity on the palate and a long finish. Tasted at dinner so I couldn't get granular on the note but Brooke is seeking out more. (2529 views) |
| Jessie's Grove Winery Producer websiteUSAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson Central Valley The Central California Winegrowers (Official site) | Central Valley (California Wine Institute)Lodi Lodi Woodbridge Winegrape Commission | Lodi District Grape Growers Association |
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