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Drinking Windows and Values |
| Drinking window: Drink between 2020 and 2024 (based on 49 user opinions) |
Community Tasting History |
| Community Tasting Notes (average 88.2 pts. and median of 89 pts. in 174 notes) - hiding notes with no text | | Tasted by David J Cooper on 5/11/2024 & rated 92 points: This was very nice to drink with an early Mother’s Day lunch. Quite traditional with just the right level of sweetness. Not rich by any means but not bracing like typical Zero Dosage wines.
Lots of lemon, mineral and autolysis. (84 views) | | Tasted by Ben Christiansen on 5/2/2024: Lots of rich toast, and then a bit of urbane funk mixed in. (241 views) | | Tasted by LesChetillons on 4/6/2024 & rated 80 points: Nice (393 views) | | Tasted by Rupert on 2/29/2024: Château Clinet Dinner (Odette's, Primrose Hill, London): Some biscuit on the nose, poised and pure (583 views) | | Tasted by WineTally on 1/5/2024: BLEND Chardonnay 51% Pinot Noir 25% Meunier 24% Reserve Wines 39% from Premiers and Grands Crus vineyards in the Montagne de Reims area. Bottling date 15/04/2016 Aged 5 yrs on lees in chalk cellars 18 metres below ground. Disgorgement date 9/9/2021 Lot No. L21211C 12% Abv. Dosage: 7.3 g/litre
History: Est in 1947, by seven grower-families with Premier and Grand Crus vineyards in the Montagne de Reims region Cellar Master: Xavier Berdin
A(ccuray)=2: Med straw/lemon. Fluffy mousse with mild perlage. B(alance)=2: Modulated components with adequate structure. C(omplexity)=2: Apple, citrus, apricot, hint of hazelnut. D(epth)=1: Fresh mouthfeel. Average length and finish.
Wine Tally Score [2,2,2,1]= 7/10
Pleasant without distinction.
For story-telling label graphics, see: [https://www.instagram.com/p/C1v1qJbSvFd/] [https://www.facebook.com/WineTally/] For video explanation (in 8 languages), see Wine Tally on [https://www.youtube.com] (815 views) | | Tasted by GeoffDB on 1/1/2024 & rated 92 points: Very pleasant bu not quite the delicious yeasty notes of the 2022 (445 views) | | Tasted by GeoffDB on 1/1/2024 & rated 94 points: Excellent. (675 views) | | Tasted by mper on 12/31/2023 & rated 91 points: Klart prisvärd Brödig citrus (540 views) | | Tasted by hprphf on 12/30/2023 & rated 91 points: Store tasting with the fourth-generation owner. Four years on lees. Yummy with classic Reims toasty flavor, orange acidity, yellow fruit. 90-91 (517 views) | | Tasted by Ksg11 on 12/9/2023 & rated 83 points: Drack med Leif och Louise innan vi åt koreansk middag (624 views) | | Tasted by Djuret on 10/30/2023 & rated 85 points: Andra gången jag provar denna, nu i standard flaska. Tycker den var helt okej att dricka men inget wow i smaken. (730 views) | | Tasted by NiklasW on 9/9/2023 & rated 89 points: Nice! Bready notes with a touch of lemon on the nose. The palate is quite fullsome, good bubbles, some toast, nice lemony flavours. Went well with grilled salmon and squid! (916 views) | | Tasted by Vino Me on 8/18/2023 & rated 88 points: Roughly 50% Chardonnay, 40% Pinot Noir and 10% Pinot Meunier. 30% reserve wine. 6.9g/ltr dosage. Light yellow color. This had some sweetness to it. Notes of lemons, citrus and toast. 88 points. (934 views) | | Tasted by 3daywinereview.com on 7/20/2023 & rated 91 points: NV Champagne Tasting (Wine Company, St. Paul, MN): First time trying Palmer and offers kiwi, floral, lemon, chalk, dough and minerals. Very elegant Sparkling. Good buy. (1342 views) | | Tasted by Porters Wines on 7/17/2023 & rated 89 points: Love, love, love the palmer bubbles. Delicate acid & fine bubbles. Always a pleasure. (368 views) | | Tasted by Irish_Wine on 7/16/2023 & rated 87 points: Ripe orchard fruits on the nose together with touches of peach, bread dough and caramel. Crisp and refreshing on the palate. Drink now.
WSET notes:
Pale gold. Creamy mousse.
Medium plus intensity on the nose with apple, pear, peach, bread dough, caramel, and ginger. Developing.
Medium plus intensity and dry on the palate. High acidity, light body, medium alcohol, medium plus finish.
Drink now. Not suitable for aging or further aging. (954 views) | | Tasted by Barvin on 6/25/2023 & rated 88 points: På fdagen med Ia, jasper, belli, sandra marcus, gullan o jojje,fredrika (830 views) | | Tasted by Poussin on 4/11/2023 & rated 91 points: I’m attached to this wine because it makes it feel like I’m travelling somewhere exciting (it’s the champagne served in the ‘downstairs’ lounge at BA Heathrow T5). The dosage is quite evident here as others have noted, but I find it to be adequately balanced by nifty minerality and fine acidity. A really good aperitif champagne. (1118 views) | | Tasted by thewiz on 3/30/2023 & rated 89 points: Provning för Paliro (Palrio, Kungsgatan): (Disgorged in fall of 2022, base year 2018 with 35% reserves, approx. 40% Pinot Noir, 10% Meunier and 50% Chardonnay) Nice and pleasant with a fruitful yellow apples acidity and citrus minerals touch on the pleasant finish. Drinking very well as an easy aperitif. (Probably best with 0-5 years extra cellaring) (941 views) | | Tasted by NickA on 3/3/2023 & rated 90 points: Joel's Tuscan Lunch (A farmhouse in leafy Kent): 2016 base but not very developed. An enlivening aperitif style, with real bite. Flavour profile dominated by green apple, and unsurprisingly very crisp on the finish too. (1403 views) | | Tasted by andrearomano1 on 1/11/2023 & rated 92 points: VISIVA: COLORE: giallo dorato poco intenso 10 LIMPIDEZZA: brillante 4 EFFERVESCENZA: fini, numerose, persistenti OLFATTIVA INTENSITÀ: intenso COMPLESSITÀ: complesso - ampio 10 QUALITÀ: fine - eccellente 16 DOMINANTE: minerale, fragrante, fruttato DESCRIZIONE: frutta bianca, pan brioche, croissant, ananas, agrumato, floreale, pane tostato, burro, pasticceria GUSTO-OLFATTIVA: ZUCCHERI: secco ALCOLI: caldo POLIALCOLI: morbido ACIDI: fresco MINERALI: sapido+ CORPO: pieno EQUILIBRIO: equilibrato 10 SVILUPPO GUSTATIVO: INTENSITÀ: intenso 3 PERSISTENZA: persistente - molto persistente 15 QUALITÀ: fine - eccellente 16 CONCLUSIONI: STATO EVOLUTIVO: pronto ARMONIA: suff. armonico TIPICITÀ: esemplare 8 (739 views) | | Tasted by Danny68 on 1/1/2023: Frisk halvtør pæn fylde med lidt frugt og blomster noter (1237 views) | | Tasted by EMichels on 12/31/2022 & rated 91 points: Great balance, interest, and excitement (1092 views) | | Tasted by Sundbyberg on 12/30/2022 & rated 80 points: Very sweet, like drinking soda pop. (1225 views) | | Tasted by aquacongas on 10/24/2022 & rated 88 points: not blind Crispy, but too sweet and missing length. 88 (1691 views) | | Only displaying the 25 most recent notes - click to see all notes for this wine... |
| By Tom Hewson Decanter, Non-vintage Champagne redefined & 15 wines tasted (10/31/2023) (NV Palmer & Co, Brut Réserve, Chardonnay, Champagne, France, White) Subscribe to see review text. | By James Suckling JamesSuckling.com (7/3/2023) (NV Palmer & Co. Champagne Brut Réserve, France) Subscribe to see review text. | By Antonio Galloni Vinous, Champagne: 2023 New Releases (Nov 2023) (5/1/2023) (NV Palmer & Co. Brut Réserve Sparkling White) Subscribe to see review text. | By James Suckling JamesSuckling.com (6/29/2022) (NV Palmer & Co. Champagne Brut Réserve, France) Subscribe to see review text. | By Simon Field MW Decanter, Champagne: Non-vintage moving to multi-vintage (6/5/2021) (NV Palmer & Co, Brut Réserve, Chardonnay, Champagne, France, White) Subscribe to see review text. | By Panel Tasting Decanter, Non-Vintage Champagne: panel tasting (10/9/2020) (NV Palmer & Co, Réserve Brut, Champagne, France, White) Subscribe to see review text. | By Jeb Dunnuck JebDunnuck.com, Up From The Cellar #9 (4/9/2020) (NV Palmer & Co. Champagne Brut Reserve) Login and sign up and see review text. | By Panel Tasting Decanter, Champagne Magnum vs Bottle (9/11/2019) (NV Palmer & Co, Réserve Brut, Champagne, France, White) Subscribe to see review text. | By Panel Tasting Decanter, Champagne Magnum vs Bottle (9/11/2019) (NV Palmer & Co, Réserve Brut (Magnum), Champagne, France, White) Subscribe to see review text. | By Jancis Robinson, MW JancisRobinson.com (6/19/2019) (NV Palmer & Co, Réserve Brut Champagne White) Subscribe to see review text. | By Jancis Robinson, MW JancisRobinson.com (6/19/2019) (NV Palmer & Co, Réserve Brut Champagne White) Subscribe to see review text. | By Jancis Robinson, MW JancisRobinson.com (4/12/2019) (NV Palmer & Co, Réserve Brut Champagne White) Subscribe to see review text. | By James Suckling JamesSuckling.com (7/18/2018) (NV Palmer & Co. Champagne Brut Réserve, Sparkling, France) Subscribe to see review text. | By Tamlyn Currin JancisRobinson.com (1/22/2018) (NV Palmer & Co, Réserve Brut ampagne White) Subscribe to see review text. | NOTE: Scores and reviews are the property of Decanter and JamesSuckling.com and Vinous and JebDunnuck.com and JancisRobinson.com. (manage subscription channels) |
| Palmer & Co Producer website
U.S. Importer, an arm of ConstellationChampagne Blend"Champagne blend" is a classic grape blend that typically includes Chardonnay, Pinot Noir and/or Pinot Meunier in any proportions.
However, this blend can also include Arbane, Fromenteau (Pinot Gris), Petit Meslier and/or Pinot Blanc as well.France Vins de France (Office National Interprofessionnel des Vins ) | Pages Vins, Directory of French Winegrowers | French Wine (Wikipedia)
Wine Scholar Guild vintage ratings
2018 vintage: "marked by a wet spring, a superb summer and a good harvest" 2019 vintage reports 2021: "From a general standpoint, whether for white, rosé or red wines, 2021 is a year marked by quality in the Rhône Valley Vineyards. Structured, elegant, fresh and fruity will be the main keywords for this new vintage." 2022 harvest: idealwine.info | wine-searcher.comChampagne Le Champagne (Le comité interprofessionnel du vin de Champagne) | Grandes Marques & Maisons de Champagne (Union des Maisons de Champagne)
France - When it comes to wine, France stands alone. No other country can beat it in terms of consistent quality and diversity. And while many of its Region, Bordeaux, Burgundy and Champagne most obviously, produce wine as rare, as sought-after and nearly as expensive as gold, there are just as many obscurities and values to be had from little known appellations throughout the country. To learn everything there is to know about French wine would take a lifetime. To understand and appreciate French wine, one only has to begin tasting them. Click for a list of bestselling items from all of France. Sub-Region:
Champagne - The French region of Champagne (including the cities of Rheims, Épernay, and Aÿ) was the first region in the world to make sparkling wine in any quantity. Today, the name of the region is synonymous with the finest of all sparkling wines, and wine-making traditions of Champagne have become role models for sparkling wine producers, worldwide. Surprisingly, the region of Champagne is now responsible for only one bottle in 12 of all sparkling wine produced. Styles of champagne range in sweetness ranging from an extra brut or brut 0, to the basic brut to demi sec to doux; some houses produce single vintage champagnes and others produce non-vintage (or incorporate wines/grapes of multiple vintages), often to preserve a specific taste; combinations of grape varietals; and colors, including a rosé. There are several sub-appellations, including the Valley of the Marnes river running from Épernay west, Massif de Saint-Thierry north and west of Rheims, Valley of the Ardre, the Mountains of Rheims (between Rheims and Épernay), Côte des Blancs, Côte de Sézanne, and Côte des Bar in the South. Champagne wine only uses three grape varietals (cépages): Chardonnay, Pinot Noir, and Pinot Meunier.ChampagneThe vineyards of Champagne on weinlagen-info |
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