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| Drinking Windows and Values |
| Community Tasting History |
| Community Tasting Notes (average 91 pts. and median of 92 pts. in 8 notes) - hiding notes with no text | | | Tasted by Klugi Wine on 12/27/2021 & rated 92 points: Very enjoyable Auslese with a good balance between sweetness and acidity.
The bouquet offers an array of tropical fruit, caramel notes, slight petrol and some buttery nuttiness.
Medium to full bodied it has quite a good length and will last easily for another decade. (412 views) | | | Tasted by ChrisR on 12/17/2020: Nose of apricots and tropical fruits (mango and pineapple). Sweet, but surprisingly (to me) not overly so; sort of a delicate honeyed flavor, indicating good balance, and not syrupy. Again, with the acid balance, it did not feel rich, but it still had depth and length. Very nice overall. (508 views) | | | Tasted by rho on 2/11/2017 & rated 94 points: Bright golden color. Pears, apples, citrus, honey, minerals with a long lingering finish. Lots of acidity and sweetness with many years ahead. (1381 views) | | | Tasted by Jack on 6/30/2006 & rated 91 points: Terry Theise Wines: Ripe and balanced but probably closed down a little. (3984 views) | | | Tasted by Mlermontov on 6/20/2006 & rated 93 points: Terry Theise Tasting 2005 (W): this is where i wish i had more in the wine budget. thi is serious stuff lots of complexity here. both fruit and minerality (4447 views) |
| By Jancis Robinson, MW
JancisRobinson.com (8/9/2007)
(Diel, Dorsheimer Pittermännchen Riesling Auslese AP16 Nahe White) Subscribe to see review text. | By Jancis Robinson, MW
JancisRobinson.com (8/9/2007)
(Diel, Dorsheimer Pittermännchen Riesling Auslese AP45 Nahe White) Subscribe to see review text. | The World of Fine Wine, June 2007, Issue #16
(Schlossgut Diel Dorsheimer Pittermännchen Auslese AP45) Login and sign up and see review text. | The World of Fine Wine, June 2007, Issue #16
(Schlossgut Diel Dorsheimer Pittermännchen Auslese AP16) Login and sign up and see review text. | By Joel B. Payne
Vinous, January/February 2007, IWC Issue #130
(Schlossgut Diel Dorsheimer Pittermannchen Riesling Auslese) Subscribe to see review text. | By Jancis Robinson, MW
JancisRobinson.com (7/24/2006)
(Diel, Dorsheimer Pittermännchen Riesling Auslese Nahe White) Subscribe to see review text. |
NOTE: Scores and reviews are the property of JancisRobinson.com and The World of Fine Wine and Vinous. (manage subscription channels) |
| Schlossgut Diel Producer websiteRiesling Varietal character (Appellation America) | A short history of Riesling (Uncork) | Riesling (wikipedia)Auslese Wikipedia article on Auslese.Germany Wines of Germany | The Association of German Prädikat Wine Estates (VDP) | How to read a German wine label | Geographical Information Down to Single Vineyards
#2014 Vintage Notes:
2014 Vintage Report by Terry Theise
2014 Vintage Report by Wine Spectator
"My gut still tells me the Saar (and to some extent) the Ruwer are better overall in 2014 than the more storied areas of the Mosel proper, but those that spent the requisite time living in their middle-Mosel vineyards made some of the most electric and "feathery" Riesling in a long time (maybe the finest in 20 years - yes, it's true!)" - Jon Rimmerman (Of course only a very short historical memory would call the Saar and Ruwer less 'storied' than the middle Mosel - jht)NaheAn der Nahe erwarten den Besucher sanftes Grün, romantische Flusstäler und dramatische Felsformationen. Dazu gastfreundliche Winzer und ihre vielfältigen Weine.
2.000 Jahre Weinbautradition hat das Anbaugebiet an der Nahe und den Nebenflüssen Glan und Alsenz. Vor kalten Winden durch den hohen Hunsrück geschützt, schaffen milde Temperaturen und viel Sonnenschein ein hervorragendes Klima für den Weinbau in dem regenarmen und sonnigen Tal. Hier wachsen auf rund 4.000 Hektar Rebsorten wie Riesling, Rivaner, und Silvaner. Auch die Spielarten des Burgunders sowie Kerner, Scheurebe, Portugieser und Dornfelder sind hier zu Hause. Lieblingskind der Winzer ist der an Finessen reiche Riesling, ein Viertel der Rebfläche ist damit bestockt.
Eine bewegte Erdgeschichte hat der Nahe-Region eine große Bodenvielfalt beschert. Die Reben wachsen auf Schiefergestein, vulkanischen Porphyr- oder Löss- und Lehmböden. Das ermöglicht eine Vielfalt an Rebsorten und Weinstilen.
Interactive map on weinlagen.info |
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