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| Drinking Windows and Values |
| Drinking window: Drink between 2020 and 2021 (based on 4 user opinions) |
| Community Tasting History |
| Community Tasting Notes (average 87.2 pts. and median of 88 pts. in 17 notes) - hiding notes with no text | | | Tasted by hadukla on 3/20/2024 & rated 87 points: Great. Did it's job, nothing spectacular but it didn't need to be. It just needed to be a rose sparkler and it satisfied. (151 views) | | | Tasted by maderay on 2/14/2024 & rated 85 points: Musty, not much flavors, no bubbles (186 views) | | | Tasted by Zoomin Z on 12/31/2022 & rated 88 points: A bit on the light and dainty side…refreshing! Held up to salmon just fine. (724 views) | | | Tasted by hoobastink on 11/24/2022: Didn't drink any myself but everyone else enjoyed it (617 views) | | | Tasted by thomasbahr80 on 6/6/2022 & rated 88 points: Colour: lively orange red, very small bubbles
Nose: strawberry, orange zest, sweet flowers, some herbal notes, red currant
Mouth: Red currant, raspberry, very slight yeast/brioche, dry and smooth adstringency, gooseberry, delicate bit still very, hints of fresh hay and herbs
Finish: dry, lively acidity, some sour cherry and raspberries
Avery nice Cremant, for the price great PQR, was a nice fit to bbq on a lush summer evening (778 views) | | | Tasted by JamesFrost12 on 6/2/2017: With Helen and jonathan (2216 views) | | | Tasted by VinVet on 10/29/2013 & rated 88 points: soft pink in colour with a subtle strawberry nose - nice acidity on the palate with a refreshing feel and clean finidh (4537 views) | | | Tasted by SiR on 7/14/2013 & rated 86 points: No formal note. Nice summer sipper with a smooth texture. Watermelon and strawberries. (4518 views) | | | Tasted by rexmerlot on 9/15/2012 & rated 88 points: Used to make a champagne cocktail. No formal notes on wine itself. (5224 views) | | | Tasted by Kitura on 8/1/2011 & rated 88 points: Pale pink salmon colour. Yeasty and a little funky with some strawberries. Bone dry. Good acidity. Lovely wine. (5952 views) |
| By Michael Godel
WineAlign (9/11/2022)
(NV Cave De Lugny Brut Rosé Crémant De Bourgogne, Sustainable, Traditional Method, Ac, Burgundy, France red) Subscribe to see review text. | By Michael Godel
WineAlign (11/4/2019)
(NV Cave De Lugny Brut Rosé Crémant De Bourgogne, Traditional Method, Ac, Burgundy, France red) Subscribe to see review text. | By Sara d'Amato
WineAlign (11/12/2012)
(NV Cave De Lugny Brut Rosé Crémant De Bourgogne, Traditional Method, Ac Burgundy, France red) Subscribe to see review text. | By David Lawrason
WineAlign (11/7/2012)
(NV Cave De Lugny Brut Rosé Crémant De Bourgogne, Traditional Method, Ac Burgundy, France red) Subscribe to see review text. | By John Szabo, MS
WineAlign (10/30/2012)
(NV Cave De Lugny Brut Rosé Crémant De Bourgogne, Traditional Method, Ac Burgundy, France red) Subscribe to see review text. |
NOTE: Scores and reviews are the property of WineAlign. (manage subscription channels) |
| Cave de Lugny Producer Website
50 km south of Meursault
Cave de Lugny is a cooperative of 250 winegrowing estates based in the Maconnais region of southern Burgundy. The Mâcon-Villages is made from Cave de Lugny vineyards around the village of Lugny planted on limestone soils on south- and southeast-facing slopes with the average age of the vines 30 years.N.V. Cave de Lugny Crémant de Bourgogne Brut Rosé-France Vins de France (Office National Interprofessionnel des Vins ) | Pages Vins, Directory of French Winegrowers | French Wine (Wikipedia)
Wine Scholar Guild vintage ratings
2018 vintage: "marked by a wet spring, a superb summer and a good harvest"
2019 vintage reports
2021: "From a general standpoint, whether for white, rosé or red wines, 2021 is a year marked by quality in the Rhône Valley Vineyards. Structured, elegant, fresh and fruity will be the main keywords for this new vintage."
2022 harvest: idealwine.info | wine-searcher.comBurgundy Les vins de Bourgogne (Bureau interprofessionnel des vins de Bourgogne) (and in English)
Burgundy - The province of eastern France, famous for its red wines produced from Pinot Noir and its whites produced from Chardonnay. (Small of amounts of Gamay and Aligoté are still grown, although these have to be labeled differently.) The most famous part of the region is known as the Cote d'Or (the Golden Slope). It is divided into the Cote de Beaune, south of the town of Beaune (famous principally for its whites), and the Cote de Nuits, North of Beaune (home of the most famous reds). In addition, the Cote Chalonnaise and the Maconnais are important wine growing regions, although historically a clear level (or more) below the Cote d'Or. Also included by some are the regions of Chablis and Auxerrois, farther north.
Burgundy Report | Les Grands Jours de Bourgogne - na stejné téma od Heleny Baker
# 2013 Vintage Notes:
* "2013 is a vintage that 20 years ago would have been a disaster." - Will Lyons
* "low yields and highly variable reds, much better whites." - Bill Nanson
* "Virtually all wines were chaptalised, with a bit of sugar added before fermentation to increase the final alcohol level." - Jancis Robinson
# 2014 Vintage Notes:
"We have not had such splendid harvest weather for many years. This will ensure high quality (fragrant, classy and succulent are words already being used) across the board, up and down the hierarchy and well as consistently from south to north geographically apart from those vineyards ravaged by the hail at the end of June." - Clive Coates
# 2015 Vintage Notes:
"Low yields and warm weather allowed for ample ripeness, small berries and an early harvest. Quality is looking extremely fine, with some people whispering comparisons with the outstanding 2005 vintage. Acid levels in individual wines may be crucial." - Jancis Robinson
# 2017 Vintage Notes:
"Chablis suffered greatly from frost in 2017, resulting in very reduced volumes. As ever, the irony seems to be that what remains is very good quality, as it is in the Côte d’Or. Cooler nights across the region have resulted in higher-than-usual acidity, with good conditions throughout the harvest season allowing for ripe, healthy fruit." - Jancis Robinson
# 2018 Vintage Notes:
"The most successful region for red Burgundy in 2018 was the Côte de Beaune. The weather was ideal in this area, with just enough sunlight and rain to produce perfectly balanced wines naturally." - Vinfolio
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