External search Google (images) Wine Advocate Wine Spectator Burghound Wine-Searcher
Vintages 2020 2019 2018 2017 2016 2015 2014 2013 2012 2010 2008 2007 2005 2004 2003
From this producer Show all wines All tasting notes
|
Drinking Windows and Values |
| Drinking window: Drink between 2015 and 2019 (based on 15 user opinions) |
Community Tasting History |
| Community Tasting Notes (average 89.7 pts. and median of 89 pts. in 6 notes) - hiding notes with no text | | Tasted by isaacjamesbaker on 10/7/2014 & rated 89 points: A Few Blind Cali Reds: Vibrant purple color. Blueberry pie, juicy blackberries, some underlying espresso and violets on the nose. Juicy and chewy on the palate, with a good balance between fine but solid tannins and some medium acid. Jammy blackberries and plums, juicy and full of fruit, but I also get some elements of teriyaki jerky, rhubarb and tilled soil. Bold but has a silky presence and a long finish with notes of flowers and black tea. Concentrated, perhaps a bit of time will help this open up, but it’s quite delicious right now. Aged for 18 months in 70% French, 20% Hungarian and 10% American oak. (1661 views) |
| Niner Wine Estates Producer websiteSyrah Varietal article (Wikipedia) | (Wines Northwest)
Note that some producers in the Northern Rhone distinguish between simply Syrah and "Serine", the latter described as ‘an ancient clone of Syrah, the berries of which are more oval-shaped and less deeply pigmented than Syrah’ by producer Tardieu-Laurent. USAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.California2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson Central Coasthttp://www.ccwinegrowers.org/links.html
http://www.discovercaliforniawines.com/regional-wine-organizations/
http://beveragetradenetwork.com/en/btn-academy/list-of-winegrowers-association-in-central-coast-california-274.htm
Central Coast AVA WikipediaPaso Robles Paso Robles Wine Country Alliance
Set apart by unique climate and geography, Paso Robles Wine Country provides prime growing conditions for more than 40 varietals planted over 26,000 acres of vineyards. More than 300 wineries craft this fruit into premium wines, gaining recognition around the world. The fruit, the wines and the distinct environment have quickly made Paso Robles California's third largest and fastest growing wine region. |
|