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| Drinking Windows and Values |
| Drinking window: Drink between 2016 and 2017 (based on 9 user opinions) |
| Community Tasting History |
| Community Tasting Notes (average 87 pts. and median of 88 pts. in 7 notes) - hiding notes with no text | | | Tasted by Jhawk635 on 5/14/2019 & rated 89 points: Drank with steak. Was good with and without food (469 views) | | | Tasted by Orlandus on 1/3/2017 & rated 89 points: Well made Dolcetto, on the pungent side with forward fruit. Excellent with spaghetti and meat sauce. Recommended. (992 views) |
| Dolcetto Varietal character (Appellation America)
Dolcetto, a northern Italian varietal from the Piedmont region, is a lighter bodied red. This wine is fruity and means 'little sweet one' in Italian. Some will opt to put a slight chill on it. Perfect with Mediterrean cuisine such as grilled meats and vegetables. Enjoy as a summertime delight. from (Woodward Canyon website)USAAmerican wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.Texas Texas Wines (Texas Wine Marketing Assistance Program) | Texas Wine & Grape Growers Association | Appellation America | Map at The Wine Web |
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