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 Vintage2014 Label 1 of 22 
TypeRed
ProducerDelaire Graff (web)
VarietyRed Bordeaux Blend
DesignationBotmaskop
Vineyardn/a
CountrySouth Africa
RegionCoastal Region
SubRegionStellenbosch
AppellationStellenbosch
UPC Code(s)6002441000841

Drinking Windows and Values
Drinking window: Drink between 2020 and 2027 (based on 6 user opinions)

Community Tasting History

Community Tasting Notes (average 89.4 pts. and median of 90 pts. in 5 notes) - hiding notes with no text

 Tasted by jjhsom on 9/6/2017 & rated 92 points: Tasted at winery. Bordeaux blend. (895 views)
 Tasted by dpaulonis on 12/7/2016 & rated 92 points: Paired very nicely with shrimp Etouffee. (1546 views)
 Tasted by isaacjamesbaker on 8/17/2016 & rated 89 points: South African Trio: Dark violet color. Smells smoky and full of charcoal, some grilled herbs and menthol, all of it tossed with rich currant, blackberry and roasted fig. Full-bodied with some good grip to the tannins but tart acidity refines this bold red. Black cherries, tart currants, the juicy fruit is laced with menthol, mint, grilled herbs, charcoal and subtle vanilla. Juicy and tangy but maintains some mystique and near-term cellar potential. Very good stuff for the price. Cabernet Sauvignon with 21% Merlot, 10% Malbec and 6% Cabernet Franc aged 18 months in 30% new French oak. (1709 views)

Professional 'Channels'
By Stephen Tanzer
Vinous, A Splendid 2015 Vintage in South Africa—Time To Discover Swartland’s Wines (May 2017) (5/17/2017)
(Delaire Graff Botmaskop Red) Subscribe to see review text.
NOTE: Scores and reviews are the property of Vinous. (manage subscription channels)

CellarTracker Wiki Articles (login to edit | view all articles)

Delaire Graff

Producer website

U.S. Importer (Addt'l Info)

Red Bordeaux Blend

Red Bordeaux is generally made from a blend of grapes. Permitted grapes are Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Malbec and rarely Carménère.Today Carménère is rarely used, with Château Clerc Milon, a fifth growth Bordeaux, being one of the few to still retain Carménère vines. As of July 2019, Bordeaux wineries authorized the use of four new red grapes to combat temperature increases in Bordeaux. These newly approved grapes are Marselan, Touriga Nacional, Castets, and Arinarnoa.

Wineries all over the world aspire to making wines in a Bordeaux style. In 1988, a group of American vintners formed The Meritage Association to identify wines made in this way. Although most Meritage wines come from California, there are members of the Meritage Association in 18 states and five other countries, including Argentina, Australia, Canada, Israel, and Mexico.

South Africa

Wines of South Africa

Stellenbosch

Stellenbosch Wine Routes

Stellenbosch

The historical town of Stellenbosch boasts a winemaking tradition which stretches back to the end of the 17th-century.

Stellenbosch is the educational and research centre of the winelands. Stellenbosch University is the only one in South Africa with a viticultural and oenological department, and many of the country's most successful winemakers studied there. The Nietvoorbij Institute of Viticulture and Oenology is also in Stellenbosch and this organisation has one of the most modern experimental wineries in the world and, at its experimental farms (situated in several wine growing districts), important research into new varietals, clones and rootstocks is undertaken.

The mountainous terrain, good rainfall, deep well-drained soils and diversity of terroirs make this a sought-after viticultural area. The rapidly increasing number of wine estates includes some of the most famous names in Cape wine. The district, with its mix of historic estates and contemporary wineries, produces excellent examples of almost all the noble grape varieties.

The intensively farmed Stellenbosch district has been divided up into several smaller viticultural pockets including Jonkershoek Valley, Papegaaiberg, Simonsberg-Stellenbosch, Bottelary, Devon Valley and Banghoek.

 
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