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 Vintage2019 Label 1 of 7 
(NOTE: Label borrowed from 2020 vintage.)
TypeWhite
ProducerEhlers Estate (web)
VarietySauvignon Blanc
Designationn/a
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionNapa Valley
AppellationSt. Helena
UPC Code(s)811644011655

Drinking Windows and Values
Drinking window: Drink between 2020 and 2022 (based on 9 user opinions)

Community Tasting History

Community Tasting Notes (average 89 pts. and median of 89 pts. in 1 note) - hiding notes with no text

 Tasted by isaacjamesbaker on 4/19/2020 & rated 89 points: Light yellow color. A burst of kiwi, papaya and white peach on the nose, with honeysuckle, white pepper, verbena and clean laundry. Medium-bodied with bright acidity and deep texture, generous but super fresh. Kiwi, lemon, white peach, topped in sliced green onion, white pepper, honeysuckle, with notes of chalk and sea salt. Clean, focused, crisp but shows lots of depth, too. Aged six months on the lees. (501 views)

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Ehlers Estate

Producer website
Ehlers Estate, a historic vineyard property that dates back to 1886, continues today as a steward of the land, creating wines that are reflective of its unique terroir and the passion of its viticultural team headed by winemaker Kevin Morrisey. Certified 100% organic on July 1, 2008 by the California Certified Organic Farmers (CCOF), Ehlers Estate crafts expressive and vibrant Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot, and Sauvignon Blanc from vineyard to bottle.

Sauvignon Blanc

Varietal Character

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

Napa Valley

Napa Valley Wineries and Wine (Napa Valley Vintners)

St. Helena

Appellation Napa Valley
The single vineyards on weinlagen-info

 
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