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 Vintage1999 Label 1 of 15 
TypeRed
ProducerEvans & Tate (web)
VarietyRed Bordeaux Blend
DesignationCabernet Merlot
Vineyardn/a
CountryAustralia
RegionWestern Australia
SubRegionn/a
Appellationn/a
UPC Code(s)654910000461

Drinking Windows and Values
Drinking window: Drink between 2002 and 2007 (based on 11 user opinions)

Community Tasting History

Community Tasting Notes (average 82.5 pts. and median of 82 pts. in 2 notes) - hiding notes with no text

 Tasted by andrewstevenson.com on 5/19/2001 & rated 84 points: Very good nose. Very palatable. But a bit ordinary. (1209 views)

CellarTracker Wiki Articles (login to edit | view all articles)

Evans & Tate

Producer website

Red Bordeaux Blend

Red Bordeaux is generally made from a blend of grapes. Permitted grapes are Cabernet Sauvignon, Cabernet Franc, Merlot, Petit Verdot, Malbec and rarely Carménère.Today Carménère is rarely used, with Château Clerc Milon, a fifth growth Bordeaux, being one of the few to still retain Carménère vines. As of July 2019, Bordeaux wineries authorized the use of four new red grapes to combat temperature increases in Bordeaux. These newly approved grapes are Marselan, Touriga Nacional, Castets, and Arinarnoa.

Wineries all over the world aspire to making wines in a Bordeaux style. In 1988, a group of American vintners formed The Meritage Association to identify wines made in this way. Although most Meritage wines come from California, there are members of the Meritage Association in 18 states and five other countries, including Argentina, Australia, Canada, Israel, and Mexico.

Australia

Wine Australia (Australian Wine and Brandy Corporation) | Australian Wines (Wikipedia)

Western Australia

Wine Regions of Western Australia

 
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