CellarTracker!™

Search: (advanced)


External search
Google (images)
Wine Advocate
Wine Spectator
Burghound
Wine-Searcher

Vintages
2023
2022
2021
2020
2019
2018
2017
2016
2015
2014
2013
2012
2011
2010
2009
2008
2007
2006
2005
2004
Show more

From this producer
Show all wines
All tasting notes
  Home | All Cellars | Tasting Notes | Reports | UsersHelp | Member Sign In 
  >> USE THE NEW CELLARTRACKER <<


 Vintage2009 Label 1 of 11 
TypeWhite
ProducerBenessere (web)
VarietyPinot Grigio
Designationn/a
Vineyardn/a
CountryUSA
RegionCalifornia
SubRegionNapa / Sonoma
AppellationCarneros

Drinking Windows and Values
Drinking window: Drink between 2010 and 2012 (based on 24 user opinions)

Community Tasting History

Community Tasting Notes (average 85.2 pts. and median of 85 pts. in 5 notes) - hiding notes with no text

 Tasted by davidwhitedc on 8/6/2011 & rated 84 points: Terroirist Blogger Tasting #2 (David White's House): Nose of sweet lemon drop, apricot, hazelnut, crème brule, and butter. Behind all that, some bright citrus notes. A simple, pleasurable wine, if not varietally pure. Good acidity. (2809 views)
 Tasted by Snoman on 9/23/2010 & rated 89 points: Bright and clear in glass, with a tropic-laden nose. Opens rich and fruity on the palate with a mouth-coating texture; muted acidity, easy-drinking and gobs of apricot fruit with just a hint of citrus behind. Will never be confused with an Alcacian or Veneto product, but well-received as a coctail wine. Too rich for salty shellfish, but would pair well with more meaty seafood or chicken dishes. (2347 views)

CellarTracker Wiki Articles (login to edit | view all articles)

Benessere

Producer website

Pinot Grigio

Varietal character (Appellation America) This is not Pinot Grigio! Prosecco is made from Glera!

USA

American wine has been produced since the 1500s, with the first widespread production beginning in New Mexico in 1628. Today, wine production is undertaken in all fifty states, with California producing 84% of all U.S. wine. The continent of North America is home to several native species of grape, including Vitis labrusca, Vitis riparia, Vitis rotundifolia, and Vitis vulpina, but the wine-making industry is based almost entirely on the cultivation of the European Vitis vinifera, which was introduced by European settlers. With more than 1,100,000 acres (4,500 km2) under vine, the United States is the fourth-largest wine producing country in the world, after Italy, Spain, and France.

California

2021 vintage: "Unlike almost all other areas of the state, the Russian River Valley had higher than normal crops in 2021, which has made for a wine of greater generosity and fruit forwardness than some of its stablemates." - Morgan Twain-Peterson

Napa / Sonoma

SONOMA: The Yorkville Highlands AVA, approved in 1998, is located in the southwestern corner of Mendocino County, between Sonoma County's Alexander Valley to the South and Mendocino County!s Anderson Valley to the North. The region is 25 miles long, roughly in the shape of rectangle and bisected by Highway 128 which runs the length of the AVA. The region!s terrain is hilly and forested, with elevations ranging from 1,078 to 2,442 feet above sea level.
The distinguishing features of the Yorkville Highlands AVA are rocky soils with a high gravel content and the climate, which is cooler than Alexander Valley but warmer than Anderson Valley, and significantly cooler at night than the surrounding areas.

Carneros

Straddles the southern ends of Napa & Sonoma Counties.

 
© 2003-24 CellarTracker! LLC. All rights reserved. "CellarTracker!" is a trademark of CellarTracker! LLC. No part of this website may be used, reproduced or distributed without the prior written permission of CellarTracker! LLC. (Terms and Conditions and Privacy Policy.) - Follow us on Twitter and on Facebook