Chateauneuf Du Pape at The Orchard

The Orchard, Kennet Square, PA
Tasted Sunday, February 10, 2013 by Outplaying with 376 views

Introduction

Brett, Carol, Holly and Tony met us at The Orchard for a five course tasting menu with a CdP theme. First course was a mushroom tart, followed by a duck confit salad, seared scallop, lamb shank Osso bucco style, and then chocolate 5 ways for dessert. A great evening with wonderful food, wine and company.

Flight 1 (6 Notes)

Closing

I love CdP but I would still consider myself a newbie when it comes to this region. So far I have learned that for the $$, Le Vieux Donjon is tough to beat. Also, Beaucastels really need at least a decade to be at their best. Also, I prefer the more traditional producers. Please recommend any that fall into that style!

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