A Night of Nuits

Nicolas's
Tasted Tuesday, March 26, 2013 by Pierre-Yves with 375 views

Introduction

A gathering at Nicolas's for our Wine & Dine session, the theme of the night was Nuits Saint Georges. Very nice cooking (the truffle pearls with egg were amazing, as well as the sous vide pork), and great hospitality as usual.

Flight 1 (6 Notes)

Closing

It was very interesting to compare the same vintage from 2 great producers (2007 Cheviillon and Mugnier), further asserting that 2007 is ready, and not overly complex.
It was also my first encounter with Chevillon, and I really like the style and looking forward to drink more of the wines of this producer.

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