Napa Visit 2016

Tasted Sunday, July 10, 2016 - Wednesday, July 13, 2016 by Geaux Tigers with 709 views

Introduction

Annual jaunt to Napa...some really great visits with some really great people---and tasted some really great wines

Flight 1 - Day 1 (8 Notes)

Visited Seavey. Dorie was a gracious host and made us feel welcome. It's a long trek up to the winery but well worth it. After seeing the vineyards, I understand now why Seavey struggles with tannins. Stopped by Silver Trident on a whim before dinner.

Flight 2 - Day 2 - Howell Mountain focus + Merus (8 Notes)

Outpost

Brent hosted us on a great tour and tasting. The front seating area has some of the best views on Howell Mountain. Interesting to see all that is happening up at Outpost, and the different wines made there.

2014 Grenache - not in my wheelhouse but good for what it was. No score
2014 Zinfadel - early acids still need resolution, but good anyway. Zin lovers will like this. No score

O'Shaughnessy

Nice newer facility, great cave, was able to tour private tasting area for Betty and her private collection. Tasted on the front patio with nice views and great weather.

2014 Chardonnay--not a Chardonnay fan, but this was good. No score.

Merus

Great facility, fun tour of the cave and well appointed tasting area. Fun host. Altvs is one the most underrated second wines in Napa. Foley seems to be missing out in that price range and could make a killing with more marketing--but don't tell everyone!

  • 2013 Outpost Cabernet Sauvignon 95 Points

    USA, California, Napa Valley, Howell Mountain

    (7/11/2016)

    -3 hrs decant, needed more. Pours dark purplish/black. Explosive fruit on a great nose. Dark fruit, heavy tannins. Still some wood. Let these infants rest 5-7 years for best results. A lot of promise here. 95+ pts.

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  • 2014 O'Shaughnessy Sauvignon Blanc Children's Garden 87 Points

    USA, California, Napa Valley, Oakville

    (7/11/2016)

    Tart without being overly acidic and sweet. Not for me.

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  • 2012 O'Shaughnessy Cabernet Sauvignon Howell Mountain 92 Points

    USA, California, Napa Valley, Howell Mountain

    (7/11/2016)

    -3 hr decant. Black fruit, medicinal notes, wood, tannins and heavy oak still predominate. 92+ but with more time or air can rise quickly.

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  • 2012 O'Shaughnessy Cabernet Sauvignon Mt. Veeder 96 Points

    USA, California, Napa Valley, Mt. Veeder

    (7/11/2016)

    -20 hrs of air, and it showed beautifully. Poured dark, with black fruit-blackberry, chocolate, cola and cherry notes on the nose and similarly on the palate. Firm tannins without being chalky. Even with a lot of air, this needs to nap for 5 years.

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  • 2007 Altvs Cabernet Sauvignon 93 Points

    USA, California, Napa Valley

    (7/11/2016)

    PnP, could use some air, but was fantastic out of bottle. Good mix of tannins, oak, and red fruit, along with black plum liqueur, all mixed without being overdone. A lovely wine. Great nose of floral, fruit and perfume. Well integrated across the board. Can definitely see the tie to Merus. 93 pts

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  • 2008 Altvs Cabernet Sauvignon 89 Points

    USA, California, Napa Valley

    (7/11/2016)

    Subdued, lay down for a while to see if it gets its act together. Hints of black fruit, but still Got its ass kicked by the '07. 89 pts.

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  • 2012 Merus Cabernet Sauvignon 91 Points

    USA, California, Napa Valley

    (7/11/2016)

    2012 Merus Cabernet- has the structure and potential to be phenomenal, much more so than the 2009. Still a baby though, and will need to find its fruit. Like the '09 tannic with too many coffee and mocha notes hiding the fruit and too overbearing for now. Was better than the '11 I had a few weeks ago. Today it was just 91+ pts. Revisit 3-5 years.

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  • 2009 Merus Cabernet Sauvignon 90 Points

    USA, California, Napa Valley

    (7/11/2016)

    not ready, still needs to age. Too many coffee/mocha notes. Tannins subsiding but fruit is not showing through yet. Hold until after 2020. 90 today, expect a lot more later.

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Flight 3 - Day 3 - A little bit of all over (12 Notes)

B R A N D

Sierra hosted us on a quick tour of the relatively newer facilities. Tasting room and views are outstanding and have a relaxing feel.

Realm

Visited with Juan Mercado at the new site (formerly Hartwell). Juan filled us in on the plans for Realm going forward. Exciting things are coming. Juan is an engaging host and was willing to share his thoughts on a number of topics. We spent an hour shooting the bull, and we never felt rushed until we realized we were running late for lunch.

2015 Falstaff (barrel sample) - chocolate, toasty oak, tannic but smooth. After we tasted this, we were told it was a barrel sample. What promise. Can't wait to get my hands on this when it's released. 94+ pts.

MACDONALD

Alex does a great tour, and the story is just fascinating. Give yourself 90 min to hear the story, walk the vines and sip the juice. Honeybee is a fun addition to the overall experience.

Gargiulo

Sue was a gracious host. Gargiulo has a great site and some wonderful views. After a quick tour and discussion about some its neighbors, we tasted on the back patio with some wonderful views on a pleasant & breezy afternoon. It was good to taste the difference between the estate fruit and the Money Road Ranch fruit just a short distance away.

Stag's Leap Wine Cellars

Stopped here to fill time before dinner. Apart from the view out of the back of the facility, not much to see here. Move on. Was disappointed in the wines below. I've had the Artemis on a number of occasions and thought it was better than anything below.

2014 Arcadia Chradonnay - sweet and sugary notes, overly so. 86 pts
2013 Fay - subtle fruit, some mineral notes-90 pts
2013 SLV - very earthy, minimal fruit - 87 points
2013 CASK 23 - combination of Fay and SLV. 89 points.

Girard Tasting Room - Yountville - no notes, had late reservation.
2013 Howell Mountain Cabernet - 91 pts, was much better than the...
2013 Oakville Cabernet - 88 pts.

Flight 4 - Day 4 - By happenstance, Andy Erickson focused in the morning (8 Notes)

Arietta

Jessica was a gracious host at Chateau Boswell. After a quick tour, we were led back to the Arietta tasting area, which was simple, yet beautifully appointed.

2010 Variation One - I didn't like this, but two others loved it. Green coffee notes. Dark in the glass with clear edges. Smoky, olives, bacon, Italian meats, saline. Not fair for me to score.

Favia

Tasted in Central Napa while the new facility is finished. Kimberly is a great host, knowledgeable about the wines, and was a hoot to visit with. We started with the Amador wines. They were good but not for me. I didn't write formal notes for the Cabs, only the scoreboard. Kimberly introduced me to the Linea, and I'm glad she did.

Lewis Cellars

Nice to visit and hear the history and sourcing for the cabs. Tasted 2 Chards which were smoky and buttery. Tasted the '13 Mason's and the 13 Cabernet Reserve with 60 min of air. Both show promise but were served a bit too warm so it was hard to really gauge. No notes written for this reason and no scores. The '12s were smooth and luscious, and the '13s seem to swing to the other side. The '13s need significant time or a ton of air. Have both and will visit in a few years at the proper temperature. Look forward to other perspectives while I wait on these.

  • 2013 Arietta Merlot Hudson Vineyards 90 Points

    USA, California, Napa Valley

    (7/13/2016)

    2013 Merlot Hudson Vineyards - dark thick wine, heavy tannins, floral/perfume notes, cherries on the palate with a short drying finish. 90 pts

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  • 2014 Arietta On the White Keys 91 Points

    USA, California, Sonoma County, Sonoma Mountain

    (7/13/2016)

    2014 On the White Keys - beautiful SB/Semillon blend. Viscous. Fruity and acidic without being tart or sweet. 91 pts.

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  • 2013 Arietta Red Wine H Block Hudson Vineyards 90 Points

    USA, California, Napa / Sonoma, Carneros

    (7/13/2016)

    2013 H Block - earthy mineral nose, seemed locked down. Not as expressive as the Merlot. Drying tannins. 90+ pts. Seems like this has room to grow.

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  • 2013 Arietta Cabernet Sauvignon 93 Points

    USA, California, Napa Valley

    (7/13/2016)

    2013 Cabernet - silky tannins, somewhat chalky, hints of cherry, graphite & minerals. Oak is still powerful, medium-long finish. 93 pts and room to climb

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  • 2012 Favia Cerro Sur 93 Points

    USA, California, Napa Valley

    (7/13/2016)

    No formal notes, but delicious. Cabernet showed better on this day.

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  • 2012 Favia Cabernet Sauvignon 94 Points

    USA, California, Napa Valley

    (7/13/2016)

    No formal notes, but delicious. Showed slightly better than the Cerro Sur.

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  • 2013 Favia Sauvignon Blanc Linea 96 Points

    USA, California, Napa Valley, Coombsville

    (7/13/2016)

    2013 Linea Sauvignon Blanc - Wow factor in play here! Game changer for me on the SB playing field. Unlike any other I've had. Full bouquet of tropical notes that fill the nose and explode on the palate. Fruity without the sweetness. Acidic feel without the tartness. Love the absence of grapefruit and green apples. Smooth texture, flows evenly across the palate with a long finish. 96 pts.

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  • 2014 Favia Sauvignon Blanc Linea 92 Points

    USA, California, Napa Valley, Coombsville

    (7/13/2016)

    2014 Linea Sauvignon Blanc - not as good as the '13, similar notes but more acidic and less velvety. 92 pts.

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Closing

Bodies and palates are tired, ready to go home

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