Seattle
Tasted Thursday, June 20, 2019 by 3daywinereview.com with 69 views
Last tasting prior to boarding the plan at the airport. A nice lineup of wines but the reds are the stars in their portfolio however the Rose was by far the best Rose I have tasted from Washington so far. Visit http://twincitieswinetasting.com/blog/ for all the wines I tasted on the Washington State trip. These represent good value.
2016 Rôtie Cellars Mourvèdre Rosé 91 Points
USA, Washington, Columbia Valley, Walla Walla Valley
70% Mourvèdre, 15% Syrah and 15% Grenache. The only really dood Rose on this particular trip. Spice, floral, cherry, strawberry and chalk. Medium, complex finish. Drink over the next few years for maximum enjoyment.
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2018 Rôtie Cellars Southern White 89 Points
USA, Washington, Columbia Valley
Very delicate wine featuring floral, spice and minerals. Short on the finish and refreshing. Drink now to 2022.
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2018 Rôtie Cellars Northern White 91 Points
USA, Washington, Columbia Valley, Walla Walla Valley
Enjoyed more than the Southern White. Floral, apricots, wet stones and apple. Medium finish and good acidity. Should drink well for 5 years.
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2018 Rôtie Cellars Grenache Blanc 90 Points
USA, Washington, Columbia Valley
Orange peel, floral, minerals, spice and perfume. Very balanced and refreshing.
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2017 Rôtie Cellars Southern Blend 92 Points
USA, Washington
Ok now we are talking. While I enjoyed the elegance of the whites the reds were rocking. Pepper, rose petals, raspberries, blueberries, smoke and stone. Medium to long finish
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2017 Rôtie Cellars Northern Blend 94 Points
USA, Washington, Columbia Valley, Walla Walla Valley
Wow wonderful wine and amazing value at $40 in the wine club. Stone, funk, red currant, roasted meats and tar this is a massive wine. I could see a decade or more of aging potential. Long finish. A top 5 wine from the Walla Walla trip.
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