Noize
Tasted Thursday, September 9, 2021 by NickA with 136 views
Horizontal dinner with various not-really- and not-completely-grand 2005 Bordeaux, to check in on the vintage and assess its prospects.
Cheddar and cream cheese gougeres
Pig's head croquette
Game parmentier, garlic butter
Guinea fowl, wild mushroom, Jerusalem artichoke
Roasted pigeon, beetroot, crispy potato, quinoa
Selection of farm house cheeses
Petit four
An interesting outcome: complete consensus about the vintage (good, a bit solid and old-fashioned, needs 5-10 years even at this level) but no consensus at all on the individual wines. No idea how Lagune and GPL made it towards the top of the leaderboard!
I feel slightly guilty for awarding the more obviously forward Roc du Cambes my red WOTN, but it offered a lot of pleasure despite its plentiful tannins.
NV Krug Champagne Brut Grande Cuvée Édition 168ème 94 Points
France, Champagne
Does everything you need it to do, and nothing more: delightfully balanced, filled the mouth, complex, with lime, ginger-flecked spice, butteriness and a certain savour, and then a long finish. A beautiful, compelling wine that seemed to have come on a long way since I last tried it nearly a year ago.
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