Downtown Vancouver [AI School] Tasted Monday, March 15, 2010 by Weston3220 with 573 views
I dont know how to score a wine like this since I have no real experience in Sherry.C: Med+ AmberA: Med+ IntensityOrange Peel, Molasses, Nutty, Salty Dried Fish[Anchovies]Opening Up a bitT: Med Sweet, Med Body, Long FinishSoy Sauce, Hoisin, Seasme Oil, Citrus AcidConclusion: I did enjoy this, the hoisin flavour kinda of put me off but after about an hr or so it opened up beautifully with those Umami notes!
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A: Med intensityPowdery Grape Candy [Kids Flintstones Vitamins], Citrus Peel [Seven Up] Candied Peel, RubberT: Powdery Grape Candy, Concentrated, Prune, Crystallized Lemon+Lime+Grapy CandyConclusion: not the best example of a late bottle vintage [Ie quinto de crasto 2003 fantastic] IMO I have had better this seemed not together
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NV Gonzalez-Byass Jerez-Xérès-Sherry Nutty Solera Oloroso 89 Points
Spain, Andalucía, Jerez-Xérès-Sherry
I dont know how to score a wine like this since I have no real experience in Sherry.
C: Med+ Amber
A: Med+ Intensity
Orange Peel, Molasses, Nutty, Salty Dried Fish[Anchovies]
Opening Up a bit
T: Med Sweet, Med Body, Long Finish
Soy Sauce, Hoisin, Seasme Oil, Citrus Acid
Conclusion: I did enjoy this, the hoisin flavour kinda of put me off but after about an hr or so it opened up beautifully with those Umami notes!
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2004 Dow Porto Late Bottled Vintage 83 Points
Portugal, Douro, Porto
A: Med intensity
Powdery Grape Candy [Kids Flintstones Vitamins], Citrus Peel [Seven Up] Candied Peel, Rubber
T: Powdery Grape Candy, Concentrated, Prune, Crystallized Lemon+Lime+Grapy Candy
Conclusion: not the best example of a late bottle vintage [Ie quinto de crasto 2003 fantastic] IMO I have had better this seemed not together
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