Gibby's Uncorked, Flight I

Gibby's Wine Den, Geneva, IL
Tasted Friday, April 18, 2008 by AllRed with 670 views

Introduction

The first of three flights in the Spring tasting series.

Flight 1 - Chicago Wine Merchants. (6 Notes)

  • 2006 Toad Hollow Chardonnay Francine's Selection 86 Points

    USA, California, North Coast, Mendocino County

    Poured at a retailer tasting. Pale color with notes of apple and stone. Clean, with apple and par flavors. Simple, but well made.

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  • 2005 Gustave Lorentz Riesling 87 Points

    France, Alsace

    Pale color with aromas of apple and stone. The palate follows the nose, with nice underlying acidity.

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  • 2005 Roger Moreux Sancerre Chavignol Les Bouffants 90 Points

    France, Loire Valley, Upper Loire, Sancerre

    Note sof flint, gunpowder and sulpher. Nice white fruit tones of the palate, with nice acidity and a powdery, chalky quality.

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  • 2005 Cataldi Madonna Montepulciano d'Abruzzo 88 Points

    Italy, Abruzzi, Montepulciano d'Abruzzo

    Opens with a funky earthy red fruit quality, and a subtle meaty tone. Nice red fruit on the palate, ending with an earthy edge.

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  • 2005 Château Haut-Beauséjour 88 Points

    France, Bordeaux, Médoc, Saint-Estèphe

    Poured at a retailer tasting. A blend of 52% Merlot, 40% Cabernet Sauvignon and 8% Petit Verdot. Notes of red fruit, cedar and Bordeaux funk. Flavors of red currant, smoke and red licorice on the palate. Nice weeknight Bdx.

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  • 2006 Montes Alpha Syrah

    Chile, Rapel Valley, Colchagua Valley

    Poured at a retailer tasting. Garnet color. Opens with big, herbal and red fruit notes. Tons of red fruit on the palate, with a nice, long finish.

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Flight 2 - Vintage Wines. (6 Notes)

Flight 3 - Cream Wine Company. (6 Notes)

  • 2006 Jean François Mérieau Sauvignon Touraine 89 Points

    France, Loire Valley, Touraine

    Poured at a retailer tasting. Opens with nice aromas of mineral flint and orchard fruit. Flavors of limestone and apple.

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  • 2005 Local Wine Company SNAFU 88 Points

    USA, California

    Notes of spice, earth and black currant. The palate follows the nose, with the addition of red fruit tones on the finish.

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  • 2005 Andrew Rich Mesalliance 89 Points

    USA, Washington, Columbia Valley

    Garnet color. Notes of funky rd fruit, with a slightly dirty undertone. Well-balanced, with nice red fruit (currant) tones on the palate.

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  • 2005 Vinifera Vineyards Cabernet Sauvignon 89 Points

    USA, California, Napa Valley

    Poured at a retailer tasting. Notes of red currant, cassis and spice. Loads of red fruit and spice on the palate, with dusty tannins and a nice finish.

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  • 2006 Tamarack Cellars Firehouse Red 88 Points

    USA, Washington, Columbia Valley

    Poured at a retailer tasting. Notes of herbs, tea leaf and red fruit. Sweet tannins, with spice and red fruit tones on the palate. Nice finish.

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  • 2007 Elio Perrone Bigaro

    Italy, Piedmont, Piemonte DOC

    Poured at a retailer tasting. A 50/50 blend of Moscato and Brachetto with aromas of peach, apricot and potpourri. Flavors of white peach on the palate. Would be terrific with a light dessert or fresh berries.

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Flight 4 - Union Beverage Co. (5 Notes)

Flight 5 - Heritage Wine Cellars. (6 Notes)

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