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Tasted Friday, April 16, 2010 by jlgnml with 480 views
David had been going back and forth across country and finally came back from Tucson for a quick surprise birthday.
Caviar and lots of it. Simple whitefish, salmon roe, hackleback and american strugeon with all of the usual compliments.
Fois Gros from Michael restaurant. Strudel with a grilled slice. Take out and put in the oven for 15 minutes. Delicious.
Lamb chops from COSTCO. Trimed the fat. Used a mustard and breadcrumb mixture to coat the chops. Served with aspargus, roasted tomato's and fried leeks. We tried a '59 Montrose but is was DOA. This was the surprise since 1951 was not a great year.
For David I gave him a chocolate mousse cake and for the rest of us we had fresh berries and whipped cream.
Great friends, great wine and food
1990 Pol Roger Champagne Cuvée Sir Winston Churchill 96 Points
France, Champagne
Awesome, toasty, full bubbles, good nose, great to start the evening.
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