South Haven, Michigan
Tasted Tuesday, August 10, 2010 by Vino Me with 668 views
My wife and I invited Otis and his wife to our small cottage in Michigan last weekend and we arranged a 2000 Chateauneuf du Pape retrospective tasting and dinner on Saturday night. Otis brought his floating chair with him (and an extra for me- thank you) and worked up an appetite at the beach Saturday afternoon rolling in the 2-3 foot surf in the warm 77 degree Lake Michigan water. I picked up some buffalo tri tip and sirloin steaks from a local butcher to cook on the grill. The tri tips were dry rubbed in various herbs and spices and the sirloins were rubbed with only kosher salt and ground black pepper. Otis made his "otis potatoes" (sliced potatoes cooked with butter and onions in foil on the grill). Also bought some local sweet corn and my wife threw together a cucumber and tomato salad with homemade Italian dressing. Overall I thought the bigger wines were still backward and in need of time while the other wines were ready to go. Here are my notes:
The sun came out again the next day and it was more floating chair action for everybody to work off the dinner.
VM
2000 Bosquet des Papes Châteauneuf-du-Pape Blanc Cuvée Tradition 90 Points
France, Rhône, Southern Rhône, Châteauneuf-du-Pape
Started off our 2000 CdP tasting with this wine. Chilled it and took it to the beach to watch the sunset with Otis and his wife. This was the 4th time I have had this wine over the last 9 years. It has never lived up to the WS94 rating but has always been a very good wine. This wine has evolved and become much smoother and more rounded. Notes of apple, marzipan and creamy fruit. Drink up if you have any. 89-90 points.
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