California Night

Binny's South Loop - Chicago, IL
Tasted Thursday, March 3, 2011 by beezer6 with 1,263 views

Introduction

Attended with Brad

Flight 1 (5 Notes)

Flight 2 (4 Notes)

Flight 3 (5 Notes)

Flight 4 (4 Notes)

Flight 5 (4 Notes)

Flight 6 (5 Notes)

Flight 7 (4 Notes)

Flight 8 (4 Notes)

  • 2008 Caymus Cabernet Sauvignon 90 Points

    USA, California, Napa Valley

    Bottle wasn't showing as well as previous tastings.
    Green olives. Dark fruit. Leather, cola. Creamy. Really nice, but missing some umph.

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  • 2007 Darioush Cabernet Sauvignon 89 Points

    USA, California, Napa Valley

    Quite disappointed in this wine. I wanted so much more layering and balance. It just didn't jive the way I wished.
    It was really nice if it were a third of the price...but at $75? No.
    Strong vegetable and savory qualities. Really big and heavily extracted. The nose is great but the palate is disjointed.
    Not as ripe as other Napa Cabs in this vintage.

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  • 2009 Vogelzang Vineyards Sauvignon Blanc 90 Points

    USA, California, Central Coast, Happy Canyon of Santa Barbara

    Pretty petrol, flowers, touches of grass. White fruit. Lovely. Not too acidic.

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  • 2008 L'Angevin Chardonnay Laughlin Family Vineyard 91 Points

    USA, California, Sonoma County, Russian River Valley

    Rich butter. Acid driven. Old World qualities as well. Not overdone. Feminine styling. Very nice terroir.

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Flight 9 (3 Notes)

Flight 10 (3 Notes)

Flight 11 (3 Notes)

Flight 12 (2 Notes)

  • 2007 Honig Cabernet Sauvignon 92 Points

    USA, California, Napa Valley

    Again, this was a pleasant surprise in the tasting. While not nearly the most expensive bottle, this brought some of the most joy.
    Pure drinking pleasure. It's accessible, ripe, balanced, creamy. Lush, opulent. Really nice.

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  • 2007 Cade Cabernet Sauvignon Howell Mountain 92 Points

    USA, California, Napa Valley, Howell Mountain

    Another highlight of the evening this licorice driven monster took over the palate with blueberries, charcoal, big robust, earthy, coffee.
    Blackberries, soy and balsamic flavors coupled with lots of oak. A good one.

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