Slightly grapy, black cherry but this is serious, dry, tannic Lambrusco with an earthy finish. Real wine and a totally different animal than the vast majority of Lambrusci.
Pale. High toned, very aromatic with a distilled herb/juniper quality. Slightly spritzy. Just off dry, some bitterness at the end. Not as mineral or as interesting as the '08 tasted last week, but it grew on me and does have quite a bit of palate impact for its weight.
Medium yellow. Restrained aromatics but I get a faint fino sherry quality from it. Round but neutral. Develops some orange but the wine is dull and just sits there because of low acidity.
Two bottles tried. The first had a brown tinge and unbelievable amounts of VA on the nose. The second was better, with a healthier color, less VA, sweeter fruit and brown spices. A fuller, New World style rather than lacy, lithe Pinot Noir.
Again, 2 different bottles. The first deep, dark international style with very woody base, lush, overripe, some VA and pruny fruit. Low acid and herbal. The second was fresher and less exaggerated, less woody and had pleasant black cherry fruit.
2008 Opera 02 Modena
Italy, Emilia-Romagna, Modena
Slightly grapy, black cherry but this is serious, dry, tannic Lambrusco with an earthy finish. Real wine and a totally different animal than the vast majority of Lambrusci.
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2009 Eisacktaler Kellerei / Cantina Valle Isarco Kerner
Italy, Trentino-Alto Adige, Alto Adige, Alto Adige - Südtirol
Pale. High toned, very aromatic with a distilled herb/juniper quality. Slightly spritzy. Just off dry, some bitterness at the end. Not as mineral or as interesting as the '08 tasted last week, but it grew on me and does have quite a bit of palate impact for its weight.
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2009 Tre Monti Albana Vigna Rocca
Italy, Emilia-Romagna, Albana di Romagna DOCG
Medium yellow. Restrained aromatics but I get a faint fino sherry quality from it. Round but neutral. Develops some orange but the wine is dull and just sits there because of low acidity.
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2006 St. Pauls Trentino
Italy, Trentino-Alto Adige, Trentino
Two bottles tried. The first had a brown tinge and unbelievable amounts of VA on the nose. The second was better, with a healthier color, less VA, sweeter fruit and brown spices. A fuller, New World style rather than lacy, lithe Pinot Noir.
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2006 Tenuta Beltrame Tazzelenghe Delle Venezie
Italy, Delle Venezie
Again, 2 different bottles. The first deep, dark international style with very woody base, lush, overripe, some VA and pruny fruit. Low acid and herbal. The second was fresher and less exaggerated, less woody and had pleasant black cherry fruit.
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2009 Conte Emo Capodilista - La Montecchia Colli Euganei Fior d'Arancio
Italy, Veneto, Colli Euganei Fior d'Arancio
Pale, gently effervescent. Honeyed, off dry, melon fruit. Good but not as lively and fresh as I would like.
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