Reims, Épernay, and the Côte des Blancs
Tasted Monday, May 23, 2011 by cartime with 859 views
Drove to Champagne for the day from Paris and visited a couple of big houses, as well as a couple of grower Champagne houses in the Côte des Blancs.
Dry palate with minerally, white citrus flavors. Extra Brut.
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Fruitier, simple, everyday Brut BdB that comes across almost sweet on the palate from the intense white fruit.
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Very red-fruited nose. Minerally, citrusy, floral palate. Really liked this Chardonnay-dominated rosé (70% Chardonnay, 30% Pinot Noir).
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Fermented in oak barrel, I found this rounder than the other Bruts in the portfolio, but still retaining some nice acidity and minerality. Some light oak and nutty flavors in addition to white fruit.
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Complex flavor profile of pear, lemon and brioche with a delicate floral quality. Nice balance.
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Round with toasty, apple pie flavors. Didn't enjoy this as much as the BdB's to follow.
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A very nice BdB with citrusy and minerally qualities.
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I found this rather clunky and heavy, with a very intense earthy palate. Just lacked elegance. Perhaps this suffered in comparison to the Brut Rosé from Jean Milan that I had just tasted which was 70% Chardonnay and much lighter and brighter.
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Had this twice over a couple of days, once at a restaurant in Paris and a second time at the domaine a couple of days later. Both times it was outstanding. Not sure of the disgorgement dates of the ones I tried - although looking at the community tasting notes it does seem that this wine suffers from year-to-year variation. I found this to be excellently well-balanced with palate-lifting acidity and complex flavors of crisp citrus and green apple fruit, fresh cream, bright minerality, and a hint of white flowers. What a great aperitif!
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Rich and round, with toasted nuts and vanilla flavors balancing the bright citrus and apple flavors.
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Even richer and nuttier than the 2005, I found this to be well-made, to be sure, just not my style.
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This is excellent. White fruits, flowers, and lemons with excellent minerality and acidity. Could definitely age for 5 or even 10 years, but if you like your Champagne bright, citrusy, and minerally there's no reason to wait too long.
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Really nice for an entry-level Champagne from one of the big houses. Good balance with some toast, pear, and lemon flavors.
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Not offensive in any way, this was lacking in flavor and a bit boring.
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Yeasty nose with pear, apple, and some earthy funk. Nice acidity and delicate bubbles.
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Found this to be rather rich, with some yeasty funk on the nose and rounded strawberry and toast flavors. Not my style.
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NV G. H. Mumm & Cie Champagne Mumm de Cramant 90 Points
France, Champagne
Nice BdB with toasted brioche, light citrus, and apple flavors.
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NV G. H. Mumm & Cie Champagne Le Rosé 87 Points
France, Champagne
Very floral and fruity, I felt this lacked balance and came across almost a bit too sweet on the palate.
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NV G. H. Mumm & Cie Champagne Grand Cru Brut 89 Points
France, Champagne, Champagne Grand Cru
Nice balance, with some nutty flavors in addition to apple and brioche.
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