Dinner at Eric's with Roland and Mr. Y

Tasted Wednesday, June 22, 2011 by Lord Rayas with 431 views

Flight 1 (1 Note)

Flight 2 (1 Note)

  • 1961 Mugneret-Gouachon Nuits-Saint-Georges 82 Points

    France, Burgundy, Côte de Nuits, Nuits-Saint-Georges

    very low level. surprisingly not oxidised. pungent nose of chinese tea leaves and asian spices. not a lot of fruits left. drinkable in an educational, rather than enjoyable, sense.

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Flight 3 (1 Note)

  • 1961 Château Latour à Pomerol 96 Points

    France, Bordeaux, Libournais, Pomerol

    been waiting to try this wine for years, finally had the chance thanks to the generosity of Mr. Y. Perfect condition, bottled by chateau. Very dark and youthful. Level into neck. Decanted for 1.5 hours. First pour had whiff of graphite and old leather. Powerful, rich and thick, but still a little tight and unyielding. Second pour was much better, with great aromas of plums, truffles and coffee. A real privilege to drink, but for me not really living up to its legendary reputation.

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Flight 4 (1 Note)

  • 1986 Domaine de la Romanée-Conti Grands-Echezeaux 92 Points

    France, Burgundy, Côte de Nuits, Grands-Echezeaux Grand Cru

    tight and restrained nose to start with. a lot more expressive after decanting. lovely nose of sweet earth and dark fruits. doesn't have the richness or complexity of better vintages but still very enjoyable.

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Flight 5 (1 Note)

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