The Medlar, London
Tasted Monday, October 31, 2011 by SimonG with 710 views
Another splendid do in the Medlar's private room. I thought the white onion soup lovely as was the tarte tatin. Less wowed by the fish and the mallard but still very nice. Service excellent, especially on the wine front - Bravo Clement.
Some great guessing and lots of fun. Kudos to Leon for nailing the Chaillots down to the vintage - I felt a failure being a couple of years out on the Remirez! There was half a barsac to finish up and though I have a TN I failed to note the wine itself - I'll add it if anyone can remind me.
Wotn for me, the La Bota followed by the Mouches. Though pretty, I was less taken by the 75 than most (lacking all sorts of depth, complexity and length cf Montrose a couple of weeks back) whilst the Chevalier was a bit of a puzzle - bottle variation or does it just need air to open up (last two at offlines have shown poorly, a previous one with a long double decant, gloriously.
Anyway, thanks to all involved.
NV Lilbert-Fils Champagne Grand Cru Blanc de Blancs Extra Brut
France, Champagne, Champagne Grand Cru
Pale. Light, chalky, nicely fresh. Nice aperitif style. ***
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