Robert Parker - up close & personal dinner

Petrus, Hong Kong
Tasted Wednesday, November 9, 2011 by JulianSkeels with 1,526 views

Introduction

Private dinner with Robert Parker. Wines featured:
1998 Château de Beaucastel Hommage à Jacques Perrin
1978 Paul Jaboulet Aîné Hermitage La Chapelle
1994 Dominus Estate
1990 Château Cheval Blanc 90
1982 Château La Mission Haut-Brion
1986 Château Lafite Rothschild
1989 Petrus
1961 Château Latour
1975 Château d’Yquem

Flight 1 (10 Notes)

  • 1998 Château de Beaucastel Châteauneuf-du-Pape Hommage à Jacques Perrin 98 Points

    France, Rhône, Southern Rhône, Châteauneuf-du-Pape

    Very approachable, especially compared to regular 98 Beaucastel bottling. Smooth tannins and exquisite raspberry to plum fruit. Very opulent - can be drunk now but will improve with age and last 20yrs

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  • 1978 Paul Jaboulet Aîné Hermitage La Chapelle 99 Points

    France, Rhône, Northern Rhône, Hermitage

    Very youthful, approachable and at beginning of maturity but may improve further! Bacon and blackberry, with sweet and smooth syrah pepper kick. Don't agree with potential to be similar to 61 Latour (had same evening), but this is still a star.

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  • 1994 Dominus Estate Napanook Vineyard 93 Points

    USA, California, Napa Valley

    Only 91pts after decant, but improved after 2hrs in glass - adding mineral taste to cherry and earth. Whilst good, was interesting to see this outclassed tonight by 82 La Mission

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  • 1990 Château Cheval Blanc 99 Points

    France, Bordeaux, Libournais, Saint-Émilion Grand Cru

    This is not at maturity, but approachable wih sweet plums and hedonistic layers. 97pts now, but should add at least 2 more pts with time (10yrs+ before peak)

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  • 1982 Château La Mission Haut-Brion 98 Points

    France, Bordeaux, Graves, Pessac-Léognan

    Seems some bottle variation, but this was a good example - now at beginning of maturity, but no hurry. Needs 3hr decant to reveal the minerals, smoke and layered velvety flavours that won me over

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  • 1986 Château Lafite Rothschild 96 Points

    France, Bordeaux, Médoc, Pauillac

    Still a pup. Good but not great; go for the 1996 over 1986 if given chance. Chestnuts should come out with time, but still a firm (but velvet) tannic grip

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  • 1986 Château Lafite Rothschild

    France, Bordeaux, Médoc, Pauillac

    Just read others' reviews on this wine... For what it's worth, I think this will last 50yrs and improve further over time. Not convinced it will ever be a 100pt'er mind you

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  • 1989 Pétrus 99 Points

    France, Bordeaux, Libournais, Pomerol

    Still not mature but drinkable... Even the heavy remaining tannins are a joy. A rare 99pts from me, would have got 100pts but for need to have 61 Latour one notch higher

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  • 1961 Château Latour Grand Vin 100 Points

    France, Bordeaux, Médoc, Pauillac

    Perfect bottle. My first ever 100pts... If this isn't then I don't know what is. Sweet, fruit still strong and the finish is forever. Tobacco leaf, earth, plums and raspberry. And this is from regular bottle, magnum will last 30yrs+!

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  • 1975 Château d'Yquem 98 Points

    France, Bordeaux, Sauternais, Sauternes

    Creme brûlée and honey orange. I think this is at perfect maturity, although obviously no hurry at all to drink

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