Chez Moi
Tasted Thursday, January 12, 2012 - Wednesday, March 14, 2012 by nzinkgraf with 673 views
Started in 1982. Started making their own wine in 1986, Biodynamic/Organic in 1991. got the Biodynamic tickle after visiting Leroy among others in France. Alsatian inclinations from Marcel Deiss. 200 acres planted and all estate fruit.
2009 Robert Sinskey Vineyards Pinot Blanc Los Carnernos
USA, California, Napa / Sonoma, Carneros
(3/14/2012)
frosty melon aroma. whole cluster pressed for more texture on the palate and true that. palate has a real ice-y edge to it. 13.7ABV seems just about right here. Start with it (375ml) or party with it (1.5L)!!
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2010 Robert Sinskey Vineyards Abraxas Vin De Terroir Scintilla Sonoma Vineyard
USA, California, Napa / Sonoma, Carneros
(3/14/2012)
43%Pinot Gris, 32% Pinot Blanc, 15%Gewurztraminer, 10% Riesling. 2011 has a lot more Riesling in it!!
more citrus fruit exposed here. lemon pith. mineral aroma. The GW just whispers on the palate, by ever so gently throwing it's weight around. no floral who-ha here, but some serious oh-ah. clean on the finish. mmmm.
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