Cantonese Feast with Wine
Cooking Papa, Foster City, California
Tasted Wednesday, February 1, 2012 by rjonwine@gmail.com with 259 views
Flight 1 - Sparkling Starters (2 Notes)
Flight 2 - Riesling Flight (3 Notes)
Flight 3 - Weinbach Gewurz Flight (2 Notes)
Flight 4 - Burgundy Flight (3 Notes)
2002 Camille Savès Champagne Grand Cru Brut Millésimé 92 Points
France, Champagne, Champagne Grand Cru
Light medium yellow color with steady, languorous tiny bubbles; focused, tart peach, tart pear, mineral, ripe lemon nose; tasty, powerful, tart peach, mineral, tart lemon, tart pear palate; could use 3-plus years; medium-plus finish 92+ points (80% Pinot Noir, 20% Chardonnay; 35 yr old vines)
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NV Pierre Morlet Champagne Premier Cru Brut Grande Réserve 90 Points
France, Champagne, Champagne Premier Cru
Light medium yellow color with few small bubbles; focused, chalk, tart citrus nose; tart, steely, focused, chalk, mineral plate; needs 2-3 years; medium-plus finish 90+ points (74% Pinot Noir, 26% Chardonnay)
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