Zermatt, Switxerland
Tasted Thursday, March 29, 2012 - Sunday, April 1, 2012 by Papies with 466 views
Last Ski Trip of the 2012 Season.
http://www.riffelalp.com/cms/ig/contentpix/9bf31c7ff062936a96d3c8bd1f8f2ff3_1.jpg
Very Nice Italian, pricey but very good with excellent location. Good wine list.
http://heimberg-zermatt.ch/home.html#
A truly worth experience. Surprise menu means that u don't get to choose but the food is superb and you get to choose how many starters mains etc you want. Good value. Winelist was depleted as it was end of season but ok priced. Good Sommelier/Manager
http://www.telegraph.co.uk/travel/snowandski/8104856/The-worlds-ten-best-mountain-restaurants.html?image=3
A must and easily the best in cervinia.
http://www.seilerhotels.ch/en/mont-cervin-palace/geniessen-erleben/aus-kueche-keller/restaurants/
Excellent meat place. Great wine list, well priced. Shame they dnt have a sommelier.
http://www.zumsee.ch/index.php?lan=en&mid=1
A great lovely gem hidden int he moutain just off Furi gondola station. Simply a must!
Another great ski trip!
Also great palces to eat: The Omnia - http://www.the-omnia.com/english/
2002 Gilbert et Christine Felettig Chambolle-Musigny 1er Cru Les Charmes 90 Points
France, Burgundy, Côte de Nuits, Chambolle-Musigny 1er Cru
(3/30/2012)
We actually decanted this as it felt a bit tight on open. It did help open up the nose. Red fruit, some floral notes on the nose. Palate , light and playful, very enjoyable and although lacked some depth we really enjoyed it. 90
Post a Comment / Do you find this review helpful? Yes - No