Belgium
Tasted Saturday, August 18, 2007 by jkoenen with 840 views
An insight in the possibilities of Chateauneuf du Pape.
The tasting was largely divided into 2 parts: the first half focussing on the 'basic' cuvées, while the second half reflected the 'Premium' cuvées.
Of course, both parts were lavishly decorated by several ringers.
All wines tasted blind, mostly in flights of 2 or 3 wines.
Translucent garnet/red, some orange in the rim. Notes of rust/iron, pepper, tomato, cooked vegetables, lavas. Very mature, slightly stemmy tannines. Still lots of power and structure left, but starting to get thinner. Off-bottle? 14/20
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Darker red, hint of browning. Barnyard, mushrooms, red berryfruit. Round, lush and revealing a hint of sweetness. Is that alcoholic sweetness? Mature wine, modernistic impression. An okay wine, lacking vigour and personality. 14.5/20
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Medium deep, bright red colour. Reticent nose, showing striking impressions of fresh, 'green' wood. Although the entry and mouthfeel of this wine is obviously soft, round and young, the aromatics of the wine were very tight and slighly disjointed. Somehow it had a green, underripe, stalky taste. A sub-optimal presentation, I guess. 13.5/20
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Purple in the edge. Inviting nose of forest floor, blueberries, hazelnuts and flint. Palate is dominated by fresh red fruit and a soft but supportive tannic structure. Some alcoholic heat in the back. A good wine, not very complex though. 15.5/20
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Medium red, dark core. Fine-tuned, balanced nose: ripe cherries and an attractive vegetal note. Also on the palate there is a certain herbaceousness. Right now it seems closed but promising. A very fine wine. 16.5/20
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Uh-oh. This feels like it has been pushed too far... Overripe brambly blueberries, nutty, chocolatey mocca-notes, alcoholic heat out of the glass. Sweet, licquor-like bouquet ('Coebergh'). In the mouth this is better, softer, but still pretty short and simple. A tad four-square, young and uneducated. 15/20
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Inviting and interesting, a real sniffer. There is a strikingly nutty association in the bouquet, hazelnuts, peanuts. In the mouth this has a wonderfully soft texture, yet concentrated and complex aromas. Robust and classy. Deep and dark, a great wine. 17.5/20
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Some sulphur, but otherwise soft and supple. Notes of black and red fruit, earth. Difficult to unravel. Again very soft and easy, lacking vigour/bite. Reasses in 2 years? 16.5/20
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Traditional, slightly rustic feel. Forest fruit, smoky, smothering fireplace, dry tobacco. Relatively elegant wine, Burgundian berry fruit, chocolate swirl. Complex mid-palate, somewhat clipped finish. Very fine. 16.5/20
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Wonderful bouquet! Really complex and seducing. Rather dark in its fruit, compared to the other wines. Blackberries? Heavily oaked, vanillapods, sweet tobacco, pastry and dairy. A modern wine, more syrah than grenache? 17/20
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Candied, canned cherries in the nose, also rosehips, grenadine, milk chocolate, café au lait. Young and cracking, very tasty and appetizing. Very good. 17/20
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Hard candy, floral, sweet, a tad artificial. Although the dreamy, feminine floral perfum of sandalwood, roses and tropical flowers are pretty appealing, I cannot help finding the mid-palate slightly medicinal and uniteresting. Lacking finesse and maybe even a touch dilute. 16/20
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Disjointed and vapid, mossy rocks, beef stock, drying tannines. Not very pleasant, sorry. 13/20
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Sorry to say that this was a little ho-hum. Had great expectations when I bought this, but all together it was rather disappointing. Strange soupy aromas of cellery, broth and stewed meat. Intense, sultry and sweetish mouthfeel, yet the aromas are indistinctive, hard to separate from each other. Don't know if this bottle was a representative one. 15.5/20
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If this is a chateauneuf than it's way over the hill! Caramel, prunes, raisins, lavas, cold coffee. Extremely drying in the mouth. After the unmasking I was puzzled, but also extremely disappointed. I remember this wine from some time ago and I was genuinely impressed by this traditional stuff. And bought some. This was not the wine that I had in mind... Hopefully this was an off-bottle. No score.
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Liked the bouquet a lot! Lovely spiciness, bright, clean and well-focussed in its fragrance. Coarse-grained structure, completely mature and ready to drink. Good combination of tertiary characteristics and youthful vivaciousness. Excellent. 17.5/20
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Tightly wound at the moment, aromatics are hard to pin down and describe now. Anyhow, this is ripe, lush and sweet. Still rather tannic, but I hear this is already getting better, integration has started. Very good wine. 17/20
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Modest, almost reticent bouquet. Finer grained that both preceding Pegau's. Tasty notes of milkchocolate, kirsch, strawberry cheesecake. No emotion here, kind of clinical and unresponsive. But no faults either. 16.5/20
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Young, austere, tight. Cassis, blackberries, white pepper, Syrah-like in its presentation. Smoked sausage, creme de cassis and bbq-sauce on the palate. After aeration this is getting more playful, inviting and suave. Wonderful wine, tuck away in the cellar for 3 years. 17.5/20
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Very lascivious and seductive. Lots of concentration and juice on the mid-palate. Alcohol is starting to bother me now. But, all in all, I liked this for it's nuances of mint, Bassett's Allsorts and canned cherries, which give it a certain Australian twang. 17/20
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Rounded and fat, oxidation has started. Honey covered figs and dates, oily, unctuous. Lacking subtlety. 16/20
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Good balance and freshness of fruit, fine acidity, bitter oranges in the aftertaste. Lovely. Paired best with a serving of terrine de foie gras. 17/20
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Very rich and deep, great pourriture. A strong foundation of acidity supports the wealthy and voluptuous structure. Very impressive and delightful. 18/20
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Citrus, beeswax, shoe-polish. Sweetness has diminished, lots of petrol, almost dry in the finish. Made me think of an old Riesling Auslese. But has more power (and less complexity, for that matter). Still nice, probably past its best. 16.5/20
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Elegant string of pearls, but quite aggresive in the mouth. Lots of foam, searing acidity, lemon juice. Lacking charm and depth. 14/20
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Pale golden colour. Oxidative notes on the nose which blew off after a few hours. Hazelnut, almond, flintstone, coriander, dried citrusfruit. A delicate freshness lies underneath. Wonderful wine with huge gastronomical potential. Drink in 2 to 10 years. 17,5/20
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Ripe and complex. Fruit stil feels kinda primary, wonderful secondary notes of oak, spice, licorice and leather. Nose is to die for. On the palate it's very big, maybe even brutal. Alcoholic presence in mid-palate throughout the finish. 17.5/20
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Gorgeous nose of smoke, meat, BBQ. Creamy mouthfeel of concentrated power wrapped in velvet. Long, soft, resounding finish. Way too young, way too tasty. Delightful. 18.5/20
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Fruit forward, slightly volatile. Lots of alcohol is disjointing the juice. Lacking the typicity and magic of the preceding wine. 16.5/20
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Stubborn, rustic, tannic, still very young. Great structure and concentration. Remarkable spice, minerality, sense of place. Lots of potential. Wow. 18.5/20
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This elixir of forestfruit is wonderfully pure in its definition and focus, but I was hoping for some more minerality, terroir. Feels slightly artificial, designed. No real errors, just lacking 'soul' at the moment. Beautiful crafted quality, though. 18/20
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Hot rocks! Garrigue, smoke, underbrush, dark fruit, some alcoholic heat in the back. Polished and stylish, wonderful gravelly minerality. Great stuff. 18.5/20
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Big chunks of spicy roasted meat. Outrageous nose of blackpepper, teriyaki meat, crushed forestfruit. Controlled power on the palate, yet wonderfully soft and carressing in the aftertaste. Magnificant. 19/20
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This has a pure and refreshing mouthfeel, but big drying tannines cover up the wines' aromatics. Good structure, good stoney minerality. Needs at least 2 more years. 17.5/20
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Liked the concentration and charm of the fruit, but the tannines are coarse and roasted. Hmmm. don't know where it will go from here. 17/20
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Palate shot. No notes.
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Palate shot. No notes.
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Personal WOTN: Guigal Chateau d'Ampuis 1997
Other wines to look out for: 2001 Pierre Usseglio Ch9, 1996 Beaucastel Roussanne VV.
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2005 Domaine du Vieux Lazaret Châteauneuf-du-Pape Blanc 88 Points
France, Rhône, Southern Rhône, Châteauneuf-du-Pape
Pale yellow. Floral and mineral, chamomille, pear and apple, a faint hint of vanilla. Fine acidity, elegant, sourish and fresh, quite Sauvignon-like. Good length and persistence. Liked this one better than expected. 16.5/20
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