Jersey Girls Road Trip - A Story by the Chauffeur

Solvang, CA
Tasted Friday, April 27, 2012 - Wednesday, May 2, 2012 by brigcampbell with 1,441 views

Introduction

It's been a long time since Cathy last visited Chris and Kim in California so this trip was long overdue. Let's just say flying is not Cathy's strong suit but she rallied with the promise of song and wine awaiting. It started with tickets to the Springsteen show at the LA Sports Arena on Thursday night and based on the set list from the other shows I was more than a little worried we'd be fed a good dose of the new album. Gary and Rolando met us in the parking lot for a tailgater of snacks and a few beers. My concerns regarding the set list were completely unfounded, this was probably the best Springsteen show I've seen, as Bruce seemed very much at home and there was no shortage of energy and enthusiasm. Here's the Set List:

Badlands
We Take Care Of Our Own
Wrecking Ball
The Ties That Bind
Death To My Hometown (with Tom Morello)
My City Of Ruins
The E Street Shuffle
Jack Of All Trades (with Tom Morello)
Something in the Night
Candy's Room
She's The One
Easy Money
Waiting On A Sunny Day
The Promised Land
Apollo Medley (The Way You Do The Things You Do/634-5789)
The Ghost of Tom Joad (with Tom Morello)
The Rising
Lonesome Day
We Are Alive
Land Of Hope And Dreams
Rocky Ground (with Michelle Moore)
California Sun
Born To Run
Dancing In The Dark
Tenth Avenue Freeze-Out (with Tom Morello)

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We decided to stay in a hotel Thursday night after the show as a head start to our trip north to wine country. Well, we didn't arrive at the hotel until 1am thanks to the department of transportation and ramp closures on both the 110 and 405 freeways. The morning came quickly and we were on our way to Santa Barbara for lunch and a quick tour of downtown and the pier before the final destination of Solvang, the Danish village in the heart of Santa Barbara wine country. Initially I was told Friday was "My Day", I would decide the activities but I quickly realized that it wasn't really "My Day" and I would learn later that there probably wasn't going to be a "My Day". Three friends of 35 years who haven't seen each other in 12 years, it's their day everyday, the way it should be. I was the chauffeur and when I came to accept this fact, I found inner peace.

The pier in Santa Barbara
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The beauty of the valley
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Flight 1 - Hitching Post II (2 Notes)

Our first time dining at this restaurant and even though we had 5:45pm reservations the joint was already crowded and people leaving who had just finished their dinner. The food is pretty good, not great, but it's reasonably priced and it does get nostalgia points for playing a supporting role in the movie Sideways. By the time we left, the line was out the door, business is good at the HPII.

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My Duck Breast
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Chris' Halibut
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  • 2009 Iron Horse Vineyards Unoaked Chardonnay

    USA, California, Sonoma County, Green Valley of Russian River Valley

    (4/28/2012)

    Ordered with the mussels appetizer and everyone really enjoyed this bottle. The unoaked style is the way to go for chardonnay, there is a brightness and a razor edge not typically in oaken California chardonnays. Lighter in color, full fruit aroma with medium/+ mineral presence. Nice clip at the ending.

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  • 2006 Hartley-Ostini Hitching Post Pinot Noir Cargasacchi Vineyard

    USA, California, Central Coast, Sta. Rita Hills

    (4/28/2012)

    Was debating between this and a Bergstom on the menu at Hitching Post II so I decided to asked the waiter for a little advice. He thought this was a better bottle so I pulled the trigger.

    Garnet colored; slight touch of earth and dark fruit with baking spice. Palate was very similar, this is excellent and very reasonably priced on the wine list.

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Flight 2 - Tastes of the Valleys (9 Notes)

This place is always on the list for an evening of tasting and talking. It just has a great vibe and wines are fairly interesting, although I will say the change in the format is not for the better. Gone are the flights and I'm assuming they're just pouring what's opened during the day. Mayapple, who is always entertaining, wasn't working this Friday night but we didn't miss a beat with Phil the Math Teacher. A very nice guy from the local school district that moonlights in the wine bar.

I believe it was at this point we had a discussion about the history of Solvang, a Danish village, and pondered our understanding of world geography. I'm not exactly clear who made the comment that Danish people are from "Daneland" but it became our battle cry for the weekend. Cathy was quickly appointed Queen of Daneland and later she bestowed me with the title Prince of Daneland at which point I viewed all tourist as my royal subjects. Funny things happen when you drink wine all day long.

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  • 2009 Makor Grenache Alamo Creek

    USA, California, Central Coast, San Luis Obispo County

    (4/28/2012)

    Very nice grenache, this was served as a tasting but we ended up purchasing a bottle and enjoying the evening together.

    Cherry fruit with a tart bite and licorice midpalate. Very good.

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  • 2010 Meiomi Pinot Noir

    USA, California

    (4/28/2012)

    I've had multiple vintages of this wine and '10 is the best, seems like Belle Glos is strong across the board this year because the single vineyards are excellent. While still fruit forward, there is a meatiness to this wine not present in other vintages. Mouthfeel is terrific and nicely balanced. Good QPR.

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  • 2010 Axis Mundi Grenache/Syrah

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    VERY light color, like a rose. Heavily influenced by the strong red fruit and berry flavors. Good flavors and probably a great summer pairing. Interesting.

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  • 2008 Au Bon Climat Pinot Noir Isabelle

    USA, California

    (4/28/2012)

    Excellent and worthy of the high scores. Dark cherry nose and palate of mouth coating fruit with an extremely long finish.

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  • 2007 Au Bon Climat Pinot Noir Los Alamos Vineyard

    USA, California, Central Coast, Santa Barbara County

    (4/28/2012)

    This doesn't hold up well compared to the Isabelle but that might be unfair. Fruit profile is really leaning towards tart cranberry. Medium short finish.

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  • 2009 Margerum M5

    USA, California, Central Coast, Santa Barbara County

    (4/28/2012)

    Humm... I'm almost willing to call this bottle flawed, it was very thin but lacked any overt technical flaw. It tasted like it had been blended with seltzer water, minus the fizz, a calcium like note. Bummer because we really like the '07.

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  • 2008 Carlson Pinot Noir Las Hermanas

    USA, California, Central Coast, Sta. Rita Hills

    (4/28/2012)

    Winner winner. This was included in my tasting as the last in the pinot noir flight. Delicious wine. Light weight tannins well balanced with enough acid and dark fruit. Nice complexity and mouthfeel. Medium/+ finish. This is drinking right in the wheel house now.

    Liked it enough to purchase a bottle for Kim, she promised to save it for me. I'm thinking this paired with a BBQ turkey with the all the works... can't wait.

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  • 2009 Babcock Merlot Under the Radar

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Didn't even know Babcock did a merlot, maybe that's why the call it "under the radar"? Very good, solid value.

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  • 2010 Opolo Zinfandel Mountain Zinfandel

    USA, California, Central Coast, Paso Robles

    (4/28/2012)

    This is REALLY sweet, there must be residual sugar, can't be a completely dry wine. Super ripe fruit, more along the plum than the dreaded prune flavor but I couldn't get past the sweetness, nobody finished the 1 1/2 ounce pour.

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Flight 3 - Foxen - Party at the Shack (7 Notes)

First stop is all the way up the Foxen trail but what a beautiful drive though the rolling hills, farmland, cattle ranches and finally vineyards as neared our destination. Rustic is how I would describe the landscape, like something out of a western movie but because of the time of the year it is especially enchanting with knee high bright green grass swaying in the persistent winds and wild flowers in full bloom from the recent rains. The attraction of the Shack, as it fondly referred too, is a polar opposite experience to so many other corporate or new money wineries, this place is all about the wine. No imported granite bars, high tech lighting, or faux old world chateau architecture. Just rusty aluminum siding, concrete floors, and rickety wooden framing straight out of an episode of Little House on the Prairie.

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  • 2010 Foxen Sauvignon Blanc 7200 Vogelzang Vineyard

    USA, California, Central Coast, Santa Barbara County

    (4/28/2012)

    How can you go wrong with 10% viognier added to Sauvignon Blanc, I like the added fruit profile versus a straight fruity SB. Light color and crisp acidity. Mild fruit profile of apple and pear. I can understand why this is well liked by many.

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  • 2009 Foxen 7200 Guillermo Grosso

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Dark cherry color. Palate is very flat and muted, not much happening here. Medium finish with a drying grip. While I really like Sangiovese and the Volpino is one of my favorites, the straight Sangiovese from this vineyard doesn't pass mustard. Sorry about that...

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  • 2009 Foxen 7200 Volpino

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Much darker than the Grosso Sangiovese. Aromas of sweet dark fruit. Merlot adds to the complexity and layers of the palate. Finish is good.

    Seriously better wine than the '09 Grosso.

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  • 2009 Foxen Cabernet Franc 7200 Rock Hollow Vineyard

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Very dark purple/inky color. Nose shows some overly ripe fruit and prune. Flavor is black prune and the finish is smooth. Not my style of CF, for the money load up on Virage instead.

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  • 2009 Foxen Cabernet Sauvignon 7200 Vogelzang Vineyard

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Best wine of the flight, and the most expensive at $50/bottle. Color is really dark, like a black olive. Significant amount of structure, rough tannins, hiding the dark cassis fruit at this point in time. Finish is very long. Put this in the cellar and wait, a very special wine should emerge.

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  • 2009 Foxen Mission 7200 Barberena Vineyard

    USA, California, Central Coast, Santa Maria Valley

    (4/28/2012)

    Not much Mission varietal wines in the valley and interestingly this vintage is a change in vineyard, now Barberena. Carmel colored, sweet strawberry and glycerin mouthfeel. Not heat detected, impressive. Nice dessert wine.

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  • 1999 Foxen Cabernet Sauvignon Mamère

    USA, California, Central Coast, Santa Maria Valley

    (4/28/2012)

    Not sure if the tasting room was in a special mood or was this leftover but when someone says "what to try a '99 library wine?" I can't respond fast enough. This is an impressive wine. Sandelwood nose and mature yet bright dark fruit flavors. Some secondary notes of age show. Finish is medium plus. Still going strong!

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Flight 4 - Zaca Mesa (6 Notes)

Just down the road from Foxen is Zaca Mesa which has a nice tasting room and winery building surrounded by the estate vineyards. It's also a good place to picnic with quite a few large tables on the grass covered courtyard if anyone is interested. The wines are decent here, especially if you're not afraid of big full throttled syrah which they're probably most known for although they cover many of the Rhone varieties. Oddly enough, we had an '09 viognier only two nights early with grilled salmon which was terrific. The salmon and the wine! And fortunately the winery was tasting the viognier on this day; Cathy bought two bottles of which only one made it back to New Jersey in the luggage. I'll carefully guard the other...

  • 2009 Zaca Mesa Grenache Blanc 84 Points

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Nose of lemon/citrus and straw. Finish is short. I struggle with GB as I've only found a few I really enjoyed.

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  • 2008 Zaca Mesa Roussanne 85 Points

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Golden yellow color. Muted fruit on palate and nose. Did have a decent finish.

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  • 2008 Zaca Mesa Syrah Mesa Reserve 91 Points

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Great wine. Complex dark berries, black fruit, and chocolate. Fully structured, stiff tannin but an overall elegance. My favorite of the tasting flight. Like most of the Zaca syrah efforts, full throttled and good dose of oak which adds to the weight. Kim found the oak distracting.

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  • 2007 Zaca Mesa Z Three 89 Points

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Sweet fruit foward dark berry/blackberry. Firm tannins and a medium finish.

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  • 2008 Zaca Mesa Syrah 87 Points

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Nice dark purple/black color. Smoked meat and dark berry nose and palate. Added spice midpalate and a medium finish.

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  • 2007 Zaca Mesa Z Cuvée 86 Points

    USA, California, Central Coast, Santa Ynez Valley

    (4/28/2012)

    Nice complexity, charcoal and pepper. Ramps up towards the long finish. Just missing on the fruit side.

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Flight 5 - Firestone - Lunch Stop (3 Notes)

Chris read nice things about Firestone as a lunch stop, not really a place on my bucket list for wine though. I really didn't enjoy much about this place, the wine, the service, or the location for lunch. I lost interest when a tour bus rolled in followed by a bachelorette party, we skipped two of the wines in the flight because it became a circus. Mediocre at best in all categories but we did have a nice lunch of meats, cheeses, crackers, and other goodies. We needed something in our bellies before the next stop...

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Flight 6 - Tercero - Red Carpet Treatment by Larry the Winemaker (11 Notes)

Larry is the owner and winemaker at Tercero in Los Olivos. Previously he was the winemaker for Fess Parker. I've met Larry a few times at different events and always found him to be a wealth of knowledge and enjoyable personality. I contacted him a few weeks before the trip to see if we might set an appointment and spend some quality time with Larry, I figured the girls would enjoy asking questions directly of the winemaker and Larry is very engaging anyway. Fortunately for us Larry was able to free up for about an hour and we met him at his tasting room where he opened every bottle in the place plus 3 barrel samples and new project with Cabot.

The Tasting Room - Playing to a full house
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Left this gift for Larry on his chalkboard
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  • 2011 Tercero Viognier White Hawk Vineyard

    USA, California, Central Coast, Santa Barbara County

    (5/2/2012)

    This came from a barrel sample. More accurately it was poured from an unlabeled bottle straight from the winery. Nose and palate showing floral and citrus in a very expressive way. Well balanced yet more forward than the '10 which is terrific.

    While Tercero isn't even finished with this wine yet, it looks like a blockbuster.

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  • 2010 Tercero Viognier White Hawk Vineyard

    USA, California, Central Coast, Santa Barbara County

    (5/2/2012)

    Light color, pale hue. Flavors of green apple and citrus fruit with lemon peel. Zest of acidity with a clean, crisp finish. excellent

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  • 2010 Tercero Grenache Blanc Camp 4 Vineyard

    USA, California, Central Coast, Santa Ynez Valley

    (5/2/2012)

    Super clear color, just an every so slight tint of yellow. Touch oily on the nose with citrus/pineapple. Really nice finish.

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  • 2011 Tercero Grenache Blanc Camp 4 Vineyard

    USA, California, Central Coast, Santa Ynez Valley

    (5/2/2012)

    Barrel sample. Looks like '11 is shaping up for a great year. Dominated by grapefruit aromas and a zippy grapefruit taste. Sharp, clean finish.

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  • 2008 Tercero Cuvée Christie

    USA, California, Central Coast, Santa Barbara County

    (5/2/2012)

    Very expressive nose; blackberry/dark fruit palate with layering of spice. Rounded tannins provide for a great framework. As previously mentioned, I really appreciate the neutral oak treatment in the Tercero wines.

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  • 2007 Tercero Syrah Thompson Vineyard

    USA, California, Central Coast, Santa Ynez Valley

    (5/2/2012)

    Tart dark fruit with a mild pepper and spice mid palate. Excellent finish and chewy tannins. Good BBQ wine, no question. Solid wine.

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  • 2007 Tercero Grenache Watch Hill Vineyard

    USA, California, Central Coast, Santa Barbara County

    (5/2/2012)

    Really dark grenache, deep garnet. Wine has lots of backbone and the 25% stem inclusion is noticed as it add to the complexity and enjoyment. Fruit forward berry mixture but not stewed. Big fun wine.

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  • 2010 Tercero Gewürztraminer The Outlier

    USA, California, Central Coast, Santa Barbara County

    (5/2/2012)

    Not much experience with this varietal so I was excited to taste. Like a few other Tercero whites, the color was light, muted. Could immediately detect the slight residual sugar wrapped around citrus/grapefruit flavors and enough acid to provide the ying to the sugar yang.

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  • 2010 Tercero Mourvèdre Rosé

    USA, California, Central Coast, Santa Barbara County

    (5/2/2012)

    What a great color, hot pink, no kidding. Sweet wild berry flavors. Had to buy four of these for the backyard on a hot evening.

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  • 2008 Tercero Mourvèdre Camp 4 Vineyard

    USA, California, Central Coast, Santa Ynez Valley

    (5/2/2012)

    This was bottle just two weeks prior. Bright fruit, ripe but not stewed with a hint of licorice. Slight drying mid palate with a medium finish. As we were discussing what a terrific wine in the tasting room a couple of people overheard us and the next thing you know there was a run on the Mourvedre! Sold out right under our nose!!! I want my commission. LOL

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  • 2008 Tercero Syrah Larner Vineyard

    USA, California, Central Coast, Santa Ynez Valley

    (5/2/2012)

    Again, the theme with Tercero syrah, pure wild berry fruit flavors and an avoidance of oak which would ruin the party, IMO.

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Flight 7 - Grappolo - Dinner in Santa Ynez (1 Note)

This is a great place, probably my favorite restaurant in the area. The wine list is interesting, the food is excellent and it has a nice vibe. We decided to eat on the front porch while a 3 piece country band played tunes next door at Maverick's. There is something special about fresh made pasta, nothing taste better, and Grappolo makes excellent fresh pasta. Kim started off by ordering the margarita pizza which tasted like it came straight from the old country Two really tasty desserts at the recommendation of our waiter were fantastic. Good Call.

Really good Naples style pizza
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Stuffed Calamari, I had to order another... Amazing
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This pear tart... umm...
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It taste better than it looks!
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Quick stop inside Maverick's for Kim to stick a dollar bill on the ceiling.
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  • 2009 Fontanafredda Barbera d'Alba

    Italy, Piedmont, Alba, Barbera d'Alba

    (4/28/2012)

    Typical dark colored Barbera drinking well, looks like it's had some oak which adds a bit of layering. Fruit forward yet a little structure. Simple, everyday drinker which went perfect with the pizza!

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Flight 8 - Valley Vino

This used to be Kris Curran's place in town but now it's owned by somebody else. They server a few Curran/Badge wines along with a bunch of other stuff now and it has a nice look to it. We decided to pop in on our way back to the hotel after dinner for a nightcap.

Flight 9 - Lafond (5 Notes)

First stop of the morning Sunday. The west side is typically much less crowded and this was no exception, just us in the tasting room and a family with obnoxious children running around screaming. Never really understood why there isn't more traffic over here, it's beautiful rolling hills and we're in the heart of pinot noir country.

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  • 2010 Lafond Riesling SRH

    USA, California, Central Coast, Sta. Rita Hills

    (4/28/2012)

    Didn't know Lafond did a riesling, I guess that explains why this is the first vintage. Good effort for the first time. Honey color. Nosed is a bit muted. Palate shows baked pear and clover honey. Medium finish.

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  • 2007 Lafond Chardonnay Lafond Vineyard

    USA, California, Central Coast, Sta. Rita Hills

    (4/28/2012)

    Nice mellow chardonnay, it's certainly not unoaked but plenty of acid creates a nice balance. Good wine, not sure about the $38 price at the winery though...

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  • 2007 Lafond Pinot Noir Arita Hills Vineyard

    USA, California, Central Coast, Sta. Rita Hills

    (4/28/2012)

    Looks like typical of SRH pinot noir which is good news for me. But the fruit is missing, both from the nose and palate. There is cedar and what fruit is detectable is sweet cherry. Finish is short. Not a horrible wine, maybe it's just not aging well which would explain why it's on sale at the winery. Even at $27, pass and just purchase the SRH PN instead.

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  • 2007 Lafond Pinot Noir Lafond Vineyard

    USA, California, Central Coast, Sta. Rita Hills

    (4/28/2012)

    The wine looks Garnet colored. The legs are Medium. It smells like Cherry, and Plum. It tastes like Red Currant, and tart Cherry. The body is Medium/Full. The wine has Polished texture. The wine finishes Long.

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  • 2007 Lafond Syrah Lafond Vineyard

    USA, California, Central Coast, Sta. Rita Hills

    (4/28/2012)

    The wine looks Inky/Garnet colored. The legs are Slow. It smells like Blackberry, and Cherry. It tastes like ripe Blackberry, Black currant (cassis), and Cherry. The body is Full/Viscous. The wine has Fleshy texture. The wine finishes Medium.

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Flight 10 - Sanford (9 Notes)

Last stop before heading home but we'll spend a good 1 1/2 hours tasting the wine and eating our picnic lunch. What's really great about Sanford is it's completely surrounded by vineyards and a number of the wines we tasted were grown only 10 yards away from the bench we sat upon. It is a peaceful place, hawks soaring overhead and the constant breeze from the ocean wondering up the valley.

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Closing

The drive home is never much fun, partly because you know the weekend is over and because if you've done it right, you're exhausted from the early mornings and late nights touring the sights and sounds of wine country. I think Cathy had a good time on her first trip to wine county, she didn't say much as she stared out the car window as we winded our way along the coast heading south but there were lots of memories, I'm sure.

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