Fort Mason Festival Pavillon, San Francisco, California
Tasted Saturday, April 14, 2012 by rjonwine@gmail.com with 854 views
Dark ruby color; tart cassis, tart currant nose; tight, tart currant, tart cassis, cedar palate; medium-plus finish (53% Merlot, 25% Cabernet Franc, 22% Cabernet Sauvignon)
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Dark ruby color; ripe cassis, plum nose; tight, tart cassis, tart plum palate; needs 4-plus years; medium-plus finish (81% Merlot, 16% Cabernet Franc, 3% Cabernet Sauvignon)
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Light yellow color; tart peach, tart lemon nose; tasty, ripe peach, tart orange, lemon palate, a little sweet; medium finish 88+ points
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Light salmon pink color; nice, pink grapefruit, tart citrus, mineral nose; tasty, dry, tart pink grapefruit, mineral, tart citrus palate; medium finish 90+ points (73% Grenache, 10% Mourvedre, 8% Grenache Blanc, 5% Roussanne, 4% Cinsault)
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Medium dark cherry red color; effusive, tart black cherry, tart black fruit, light smoke nose; tasty, fresh, tart black fruit, charcoal, strawberry, cherry palate; medium finish 87+ points (75% Grenache, 13% Cinsault, 12% Syrah)
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Dark black red violet color; tart plum, earth, smoke nose; earthy, tight, tart plum, charcoal palate with medium acidity; needs 2 years; medium-plus finish (55.1% Carignane, 15.4% Grenache, 14.3% Mourvedre, 7.1% Petite Sirah, 5.3% Zinfandel, 2.8% Syrah)
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Slightly cloudy light yellow color; tart apple, lemon nose; lemon gelee, tart apple, honeyed palate; medium-plus finish (1 yr in oak, lee stirring for 3 mos)
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Very dark purple red violet color; tart black cherry, tart berry, charcoal nose; tight, tart berry, tart black cherry, charcoal palate; medium-plus finish
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Light yellow color; tart peach, tart apple, light honeysuckle nose; tart peach, apple, mineral palate with near medium acidity; medium-plus finish
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Very light yellow color; ripe pear, floral, tart peach nose; sweet, ripe peach, applesauce, light cinnamon palate; medium finish (4% RS)
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Dark cherry red color; ripe cherry, floral, tart raspberry nose; ripe cherry, ripe raspberry, baking spice palate; medium finish (10 mos in 100% French oak; Pommard 5 & some Dijon)
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Light yellow color; poached pear, baked peach nose; tart poached pear, baked peach palate with lowish acidity; medium finish 87+ points (50% Pinot Blanc, 50% Viognier)
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Dark ruby color; bright cherry, red berry nose; ripe red berry, tart red fruit palate with good acidity; medium-plus finish
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Medium red violet color; ripe cranberry, licorice, anise, tasty, tart red berry, ripe cranberry, anise, dried cherry palate; needs 6-plus years; medium-plus finish 90+ points
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Opaque red violet color; tart black fruit, roasted plum, cedar nose; tart black fruit, roasted plum, cedar palate; needs 3-plus years; medium-plus finish (clone 4)
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Light yellow color; ripe peach, lemon icing nose; ripe peach, tart citrus palate; medium finish
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Light red color with pale meniscus; tart cherry, baked cherry, strawberry nose; tart cherry, strawberry palate with a hint of smoke; medium finish
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Light-medium red color with pale meniscus; tart cranberry, tart red fruit nose; tasty, tart red fruit, cranberry, mineral palate with near medium acidity; needs 1 years; medium-plus finish 88+ points
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Very dark ruby color; cassis, cedar nose; tight, tart cassis, cedar palate; needs 3 years; medium finish (96% Cabernet Sauvignon, 2% Petit Verdot, 2% Merlot)
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Very dark ruby color; tart plum, pencil lead nose; tight, ripe plum, black fruit, loamy palate; needs 2 years; medium finish (78% Cabernet Sauvignon, 12% Petit Verdot, 10% Malbec)
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Very dark ruby color; reticent, tart plum, ripe black fruit nose; tight, tart black fruit, espresso palate; needs 5 years; medium-plus finish 87+ points (94% Petit Verdot, 6% Cabernet Sauvignon)
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From 375 ml - dark red violet color; oak, a little VA, tart black fruit nose; sweet, ripe black fruit, ripe berry, hot palate; medium-plus finish (85% Merlot, 12% Malbec, 2% Petit Verdot, 1% Cabernet Sauvignon)
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Light yellow color; tart peach, kiwi nose; tart peach, ripe citrus palate with near medium acidity; medium-plus finish (stainless steel)
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Very dark ruby color; herbaceous, tart currant nose; tart currant, tart plum, herbaceous palate; medium-plus finish (90% Cabernet Sauvignon, 10% Syrah)
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Very dark red violet color; ripe cassis, ripe plum, roasted plum nose; tart plum, tart black fruit, oak palate; medium-plus finish 87+ points (85% Cabernet Sauvignon, with Malbec, Cabernet Franc, Petit Verdot and Merlot; 24 mos. in new French oak)
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Light yellow color; tart citrus, grapefruit rind nose; tart grapefruit palate; short finish
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Light yellow color; tart peach, ripe apple nose; tart peach, apple palate; short finish
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Medium cherry red color with pale meniscus; tart cherry, cherry-aid, ripe cranberry nose; light-bodied, ripe cranberry, tart cherry-aid palate, a little hot; medium finish
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Dark ruby color; roasted berry, tart black fruit, lifted nose; focused, tart black fruit, cinnamon, roasted plum palate; medium-plus finish (planted in '99)
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Light yellow color; tart peach, tart nectarine nose; flat, tart peach palate; short-medium finish
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Dark cherry red color; tart currant, herbaceous nose; tart currant, herbaceous, light tobacco palate; medium finish
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Dark red violet color; lifted, ripe currant, loam nose; loam, cassis, ripe plum palate; needs 2 years; medium-plus finish
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Light yellow color; tart apple, tart peach nose; tart apple, tart peach palate; medium finish
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Medium golden yellow color; oxidized, honeyed, malty nose; oxidized, baked apple palate; medium finish
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Bricked medium red color; oak, flat cola nose; tart baked plum, acidified palate; medium finish
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From 375 ml - medium orange yellow color; tart baked apricot nose; cloying, baked apricot, sugary palate with some acidity; medium-plus finish
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Light yellow color; tart apple, tart pear nose; tart pear, tart apple palate with near medium acidity; medium finish
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Very dark ruby color; ripe berry, violets nose; ripe berry, violets, black fruit palate with soft tannins; medium finish
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Light cherry red color; pine, tart currant nose; sweet, ripe currant palate with a touch of pine; medium finish
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Medium dark ruby color; ripe cherry, red fruit nose; tasty, tart cherry, tart red fruit palate; medium finish
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Medium dark ruby color; tart currant, cedar nose; tart currant, cedar palate; needs 2 years; medium-plus finish
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Dark ruby color; tart currant, roasted plum nose; tart currant, tart plum palate; needs 2 years; medium-plus finish (blend of Cabernet Sauvignon, Merlot, Petit Verdot, Malbec and Cabernet Franc)
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Dark ruby color; tart plum, violets nose; tart plum, violets palate; needs 3-plus years; medium-plus finish
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Very dark red violet color; tart currant, tart red plum nose; tart currant, tart red plum palate with medium acidity; medium finish 83+ points
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Very light yellow color; intense, lemon grass, smoke nose; tart lemon grass, smoke, tart grapefruit palate; medium-plus finish 90+ points
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Medium dark red violet color; tart currant nose; intense, tart currant, tart red fruit palate; medium-plus finish 88+ points
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Light medium orange pink color; tart strawberry, tart cherry nose; tasty, tart cherry, tart strawberry, mineral palate with medium acidity; medium-plus finish 88+ points
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Light golden yellow color with small bubbles; tart apple, baked apple, yeasty nose; tasty, yeasty, baked apple, mineral, tart pear palate; medium-plus finish
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Light yellow color with small bubbles; tart apple, dried apricot nose; coarse, apple cider, dried apple palate; medium finish
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Dark red violet color; tart plum, baked plum nose; tight, roasted berry, roasted plum, tart berry palate; medium-plus finish (with 15% Merlot)
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Dark ruby color; lifted, ripe cassis, light menthol nose; tasty, tart cassis, menthol, ripe currant palate; medium-plus finish 91+ points
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Very dark ruby color; tart cassis, roasted plum, tart black fruit nose; tart cassis, tart plum, tart currant palate; medium-plus finish (w/7% Cabernet Franc)
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Bricking medium red violet color with pale meniscus; mature, mushroom, tobacco nose; tart currant, cedar, tobacco palate with medium acidity; medium finish 90+ points (13% alcohol)
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Bricking dark red violet color; maturing, tart currant, light tobacco nose; mature, tart plum, tobacco, charcoal, espresso palate; medium-plus finish
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Dark red violet color; tart plum, tart currant, cedar nose; tightish though maturing, tart plum, tart currant, cedar palate; needs 2 years; medium-plus finish
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Very dark red violet color; reticent, tart plum, tart currant nose; ripe currant, plum, berry palate; medium finish (w/20% Cabernet Franc)
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Light lemon yellow color; smoke, tart gooseberry nose; tart gooseberry, lime palate with medium acidity; medium finish
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Barrel sample - dark ruby; herbaceous, tart currant nose; tart currant, lightly herbaceous, mineral, tart cherry palate with medium acidity; medium-plus finish 91-92 points
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Dark red violet color; tart plum, black fruit nose; tart plum, black fruit, espresso palate; medium-plus finish 88+ points (51% Cabernet Sauvignon, 46% Merlot, 3% Cabernet Franc)
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Dark ruby color; ripe currant, tart cassis nose; plush, tart cassis, ripe currant palate; needs 2-3 years; medium-plus finish (w/3% Cabernet Franc)
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Dark ruby color; nice, tart currant, light menthol nose; tasty, ripe currant, light menthol, light cinnamon, violets palate; medium-plus finish 91+ points
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Light yellow color; floral, ripe peach, honeysuckle nose; tart peach, honeysuckle palate with medium acidity; medium-plus finish 90+ points
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Very dark ruby color; violets, tart berry nose; tight, tart berry, violets, tannic palate; needs 6 years; medium-plus finish (85% Malbec, 8% Cabernet Franc, 5% Merlot, 2% Syrah)
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Light yellow color; tart pear, baked peach nose; ripe pear, peach palate, good in a ripe style; medium finish
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Medium dark red color; ripe currant, raisin, light smoke nose; ripe currant, raisin palate; medium finish (94% Zinfandel, 2% Petite Sirah, 2% Alicante Bouschet, 2% Syrah; 18 mos. in French oak, 30% new)
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Very dark ruby color; tart cassis, violets nose; violets, tart cassis, ripe plum palate; needs 3- plus years; medium-plus finish
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Dark ruby color; maturing, tart cassis nose; tart cassis, ripe currant palate; needs 2-3 years; medium-plus finish (w/1% Petit Verdot)
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Medium red violet color; ripe currant, light smoke nose; tight, ripe currant palate; medium finish 86+ points (80% Zinfandel, 20% Cabernet Sauvignon)
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Dark red violet color; tart plum, tart currant nose; tight, tart plum, tart currant palate; medium finish
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Dark red violet color; tart cassis, tart currant, light cedar nose; tart cassis, tart currant, light cedar palate; needs 5 years; medium-plus finish
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Very dark red violet color; tart cassis, tart currant, red plum nose; tight, tart cassis, tart currant, red plum palate; needs 6-plus years; medium-plus finish 88+ points
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Medium cherry red color; ripe cherry, black cherry nose; delicate, ripe cherry, tart raspberry, strawberry palate; medium-plus finish
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Medium dark cherry red color with pale meniscus; tart berry, ripe currant, vanilla nose; vanilla, ripe red berry, ripe currant palate; medium finish
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Light yellow color; oaky, tart apple nose; oak, tart apple, tart pear palate; medium finish (Wente clone)
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Light yellow color; tart pear, lemon oil nose; tart pear, tart lemon palate with near medium acidity; medium finish
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Medium yellow color; oxidized, poached pear, spice nose; oxidized, baked pear, spice palate; medium finish (w/13% Grenache Blanc)
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Light yellow color; tart pear, tart apple nose; tasty, tart apple, tart pear, citrus palate with medium acidity; medium finish (w/7% Viognier)
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Dark garnet color; tart cherry, spice, dried cherry nose; tight, tart cherry, tart cranberry, mineral palate with medium acidity; medium finish 88+ points (clone 2A and 115)
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Dark red violet color; baked black fruit, tart cherry nose; soft, tart cherry, red fruit, tar palate; medium-plus finish 86+ points (90% Sangiovese, 5% Cabernet Franc, 5% Cabernet Sauvignon)
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Very dark red violet color; roasted plum, tart black fruit, light pepper nose; tart roasted plum, charcoal, light pepper palate with medium acidity; medium-plus finish 88+ points (98% Syrah, 2% Viognier)
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Opaque red violet color; lifted, roasted plum, ripe berry, tar nose; tight, tart black fruit, tart currant palate, a little hot; needs 2-plus years; medium finish (on lees 2 years)
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Medium cherry red color with pale meniscus; ripe raspberry, tart cherry nose; tasty, tart cherry, tart raspberry palate with medium acidity; medium-plus finish
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Dark red violet color; ripe cassis, ripe currant nose; tight, ripe currant, tart cassis palate; needs 2-3 years; medium-plus finish
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Very dark ruby color; lifted, red berry, ripe red fruit nose; tasty, red berry, juniper, tart cherry palate; medium-plus finish
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Light yellow color; tart pineapple, tart pear nose; tart pineapple, tart pear palate; medium finish
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Medium cherry red color with pale meniscus; brett nose; brett, tart red fruit, light smoke palate; medium finish
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Dark ruby color; intense currant, cedar nose; tart currant, tart cassis, cedar palate; needs 2 years; medium-plus finish 90+ points
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2008 Akoma Zoume Syrah Athena Mountain Terraces 89 Points
USA, California, Sonoma County, Sonoma Valley
Dark red violet color; tart berry, baked cherry, black fruit nose; tart black fruit, baked berry palate; medium-plus finish
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2008 Akoma Zoume Cabernet Sauvignon Apollo Mountain Terraces 90 Points
USA, California, Sonoma County, Sonoma Valley
Very dark red violet color; tart currant, tart plum nose; tasty, tart currant, tart plum palate; needs 1-2 years; medium-plus finish 90+ points (blend of Cabernet Sauvignon and Merlot)
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2008 Akoma Zoume Cabernet Sauvignon Zeus Mountain Terraces 91 Points
USA, California, Sonoma County, Sonoma Valley
Very dark red violet color; tart cassis, tart plum nose; tight, tart cassis, tart plum, tart black fruit palate; needs 3 years; medium-plus finish
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